- Aimbridge Hospitality (Danvers, MA)
- Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management -level associates are expected to work as much of each ... degree and 2 to 4 years of experience in a high volume, full service restaurant. Performs work under minimal supervision. Handles complex issues and problems, and… more
- Compass Group (Houston, TX)
- …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry ... guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also… more
- Chartwells HE (River Falls, WI)
- … food - service associates. Assumes responsibility for kitchen and food - service associates in the absence of Executive Chef . Essential Duties and ... We are hiring immediately for a part time SOUS CHEF position. Address : University of Wisconsin River Falls...deadlines are met based on production orders. Supervises hourly food service associates. Includes interviewing, scheduling, payroll,… more
- Eurest (Austin, TX)
- …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry ... the Health Departments regulations, and the companys standards and expectations of food quality, freshness and presentation. The Sous Chef also motivates,… more
- Bern's Steak House (Tampa, FL)
- …very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to ... the flow of business and make cuts appropriately as to not negatively affect the service levels Ensure prep and execution of all desserts Ensure team is in proper… more
- Devita Hancock Hospitality (Reston, VA)
- About the job Sous Chef Sous Chefs oversee's food preparation...at least 3 years of formal culinary experience or food service management at a ... the following day-to-day duties and responsibilities: Preparing meals and food to meet the specifications of guests in a...and other side duties as directed by the Executive Chef Experience in Fine Dining Steak Houses Skill Requirements:… more
- The Indigo Road Hospitality Group (Atlanta, GA)
- …with fish, vegetables, fruits, eggs, or seaweed. As the Traveling Sushi Chef , you ensure all ingredients are fresh and observe traditional Japanese sushi-making ... ALL ROADS LEAD TO YOU As the Traveling Sushi Chef , you will be responsible for supporting the...Office to maximize kitchen operations. Ensure quality control, inventory management , and adhere to health and safety standards. Play… more
- Marriott International (Oxon Hill, MD)
- …by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while ... and developing staff including direct reports. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience *High school… more
- Belmont Village (Los Angeles, CA)
- …This program provides hands-on experience in all aspects of our Food Service Program, with Mentorship by an experienced Chef Manager. You will learn ... talent through recipe-based meal preparation, ensure consistent high standards in hospitality-focused food service , effective leadership skills to manage the … more
- Bern's Steak House (Tampa, FL)
- …watch the flow of business and make cuts appropriately as to not negatively affect the service levels. Ensure prep and execution of food Ensure team is in proper ... Knowledge of different cooking recipes and all kitchen equipment Able to make great quality food Communicate with Chef de Cuisine and Executive Chef next… more
