• The Seabird Ocean Resort and Spa (Oceanside, CA)
    …Sous Chefs. Lead and coach the team towards achieving exceptional guest service and employee satisfaction results. Monitor food production, ordering, cost, ... Dream to our guests. The goal of the Banquet Chef is to manage the banquet kitchen. The Banquet...Support senior leadership by developing and assuming all department management responsibilities. Assume the role of liaison between all… more
    Upward (07/21/25)
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  • Marbled & Fin (Charleston, SC)
    …organization, and safety in all kitchen areas. Collaborate with front-of-house management to ensure seamless service . Assist with scheduling, inventory, ... Sous Chef - Marbled & Fin (Charleston, SC) Join...backdrop that redefines traditional steakhouse dining. We emphasize exceptional service , guest connection, and creating memorable dining experiences .… more
    Upward (07/10/25)
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  • Aramark (Jersey City, NJ)
    …in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly ... and the joy it brings to others. The Executive Chef is a management position overseeing ...and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food … more
    Upward (07/20/25)
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  • Compass Corporate (Los Angeles, CA)
    …been hungry and away from home, chances are youve tasted Compass Groups delicious food and experienced our outstanding service . We have over 284,000 US ... Position Title: Senior Executive Chef Pay Grade: G16 Reports To: Regional ...control standards Preferred Qualifications: Culinary degree preferred; Bachelors in Food Services Management or related field is… more
    Upward (07/21/25)
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  • Carriage Court Senior Living (Hilliard, OH)
    …age or handicap, except as limited by state and federal law. Keywords: cook, food service , restaurant, cooks, cooking, food , culinary, hiring immediately ... all menu items according to established standards and recipes, provide exceptional quality food that is attractively presented in a timely fashion. *To take the Mess… more
    Upward (07/17/25)
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  • Sodexo (Spring Valley, CA)
    …experience for both customers and employees alike. We do this by providing food service , catering, facilities management , and other integrated solutions ... to manage multiple priorities. have strong financial acumen and experience managing a food service operations budget. are knowledgeable in compliance to food… more
    Upward (07/13/25)
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  • Compass Group (Sunnyvale, CA)
    … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Forms of Compensation: Pay Grade: 13 Our Passion is Food ! At Bon Appetit Management Company we... Company we are committed to two things, great food and outstanding service ! At Bon Appetit… more
    Upward (07/07/25)
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  • Lucky Strike Entertainment (New York, NY)
    …staff to plan, supervise, and execute for all events, supervising the preparation and service of all food and beverage (in addition to cleanup); assist with ... Chef with a highly developed sense of customer service , great interpersonal/communication skills, and a high-level of profit...to join our world-class team! 5+ Years of Kitchen Management / Executive Chef Experience Bachelor's or… more
    Upward (07/15/25)
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  • CSC Generation (Dallas, TX)
    …- to roll up our sleeves and create happiness through cooking and sharing good food . The Seasonal Chef Instructor, Savory contributes to the success of a Sur ... store by inspiring customers on all points of their culinary journey. The Seaonal Chef Instructor blends culinary talent and teaching skills to support the Resident … more
    Upward (06/24/25)
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  • Graton Resort & Casino (Rohnert Park, CA)
    Position Summary: The Room Chef is responsible for overseeing the entire restaurant's kitchen. Responsibilities include overseeing the performance and coordination ... on pertinent information to Managers and Team Members, and ensuring proper food and safety standards. Essential Functions: 1. Responsible for practicing, supporting… more
    Upward (07/13/25)
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