• Fish Production Manager - Northern Region

    Commonwealth of Pennsylvania (PA)
    …- $117,497.00 Annually Location Centre County, PA Job Type Civil Service Permanent Full-Time Job Number CS-2025-33891-61210 Department Fish & Boat Commission ... and handling disciplinary actions under the guidance of the Director of Fish Production. Lead by example and motivate...of experience related to the production and culture of food or sport fish, which includes three years of… more
    Commonwealth of Pennsylvania (09/22/25)
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  • Dir, Catering Sr - Northwestern University

    Compass Group, North America (Chicago, IL)
    …sustainability and sustainable food practices + At least two years experience in food service operations leadership with an emphasis in catering + ... challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships… more
    Compass Group, North America (09/20/25)
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  • Guy Fieri Venue Manager

    Choctaw Nation of Oklahoma (OK)
    …* POS operational experience. * Knowledge of government health, hotel, or food service regulations * Knowledge of operational financial management accountability ... * Three (3) progressive management experience in front and back of house multi-unit food and beverage operations Job Identification: 21393 Job Category: Food more
    Choctaw Nation of Oklahoma (09/16/25)
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  • Quality Assurance Technician (Full Time)

    Compass Group, North America (Chicago, IL)
    Food safety&sanitation experience required. + Assist and provide readiness for Health Division Food Service Inspections, 3rd party Food Safety Audits + ... safety audits for residential dining, retail, catering, and commissary operations . Investigate all complaints regarding quality issues. + Assist...perform work (such as winter and summer breaks when food service needs decline or cease). Any… more
    Compass Group, North America (08/15/25)
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  • Deli/ Bakery Manager- Great Scot

    Fresh Encounter (North Baltimore, OH)
    …supervising deli staff members. This includes ensuring they adhere to proper food handling and safety procedures. + Inventory Management: Monitor inventory levels, ... fresh and consistently available to meet customer demand. + Food Preparation: Oversee the preparation of a variety of...all products are prepared to high-quality standards. + Customer Service : Provide excellent customer service . You will… more
    Fresh Encounter (08/08/25)
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  • Assistant Executive Steward - Conrad New York…

    Hilton (New York, NY)
    …health, safety, sanitation and alcohol awareness standards\. Helps ensure high standards of food and beverage quality, service and marketing to maximize profits ... rooms, 30,000 square feet of banquet space, and 3 food and beverage outlets\.This includes a 3\-meal restaurant, rooftop...dining\. In this role, you will report to the Director of Stewarding, oversee a team of hourly stewards,… more
    Hilton (09/16/25)
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  • Bartender - Alamodome

    ASM Global (San Antonio, TX)
    …for every guest purchasing alcohol. + Performs other related duties as assigned by Food Service Manager. QUALIFICATIONS + Must be at least 21 years of ... Bartender Department: Food & Beverage Reports To: Food and Beverage Director FLSA Status: Non-Exempt...all rules and regulations which apply to the beverage operations and to ASM GLOBAL Food and… more
    ASM Global (08/19/25)
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  • Registered Dietician

    Service Source (Quantico, VA)
    …personalized counseling for students, coaches, athletic trainers, support staff and food service personnel. Assist with assessing dietary practices, body ... in upholding rigorous nutritional standards. Collaborate closely with the Director of Culinary Operations to design menus...experience as a dietitian is preferred, ideally in a food service setting, with a focus on… more
    Service Source (09/19/25)
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  • Regional Executive Chef - West Region

    ARAMARK (Phoenix, AZ)
    …This position be responsible for developing, implementing and overseeing food and beverage initiatives including process standardization, purchasing compliance, ... the line of business. Additional responsibilities include ensuring proper workplace safety, food safety, HACCP and sanitation programs are in place and active.… more
    ARAMARK (09/14/25)
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  • Regional Chef

    Compass Group, North America (Columbus, OH)
    …Johnson and Wales) or equivalent experience + Five years of progressive food service production management experience + Previous **multi-unit** experience ... in a timely manner. + Communicates effectively with Corporate Executive Chef, Regional Director of Operations , and unit level Chefs via email, conference calls,… more
    Compass Group, North America (09/10/25)
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