• Assistant General Manager

    Chicken Salad Chick (Fishers, IN)
    …conflict and problem-solve effectively. + Knowledge of health/ food safety, restaurant operations , and customer service principles. + Must possess desire for ... and overall management of the restaurant. This position ensures excellence in guest service , food quality, and cleanliness while leading and motivating staff to… more
    Chicken Salad Chick (11/06/25)
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  • Customer Support Manager - Industrial

    Insight Global (Canton, PA)
    Job Description As the Customer Support Manager on the Industrial team, you are a liaison between the customer and the clients in the Industrial space. The CSM is ... with Customer on a daily basis to understand their needs. * Communicate with Operations Manager and Corporate Account Rep to discuss needs and ways to implement. *… more
    Insight Global (11/19/25)
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  • Site Manager II (Salaried)

    Fortrex (Hillsdale, IL)
    …practices and delivering excellence in sanitation-apply now to make a vital impact on our operations . **WHO WE ARE:** + Leader in food safety solutions for both ... without fear. + **Protect What Matters:** We are in service of safety at every step, ensuring the health...sanitation-apply now to make a vital impact on our operations . **WHO WE ARE:** + Leader in food more
    Fortrex (12/23/25)
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  • Deli Kitchen Production Clerk

    Festival Foods (WI)
    …exciting opportunity to develop your skills in food production, kitchen leadership, deli food service operations , guest service , and teamwork! If you ... proactive approach to responsibilities and challenges. + Knowledge of Food Production : Understanding of perishable department operations...have prior food service experience in fast food , as a… more
    Festival Foods (12/09/25)
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  • Kitchen Supervisor

    The Mob Museum (Las Vegas, NV)
    food services to Museum guests, namely the Speakeasy Kitchen, food service for public programs and private event operations , and Museum concessions items. ... the oversight and execution of the Museum's delivery of food service amenities, with a keen focus...direct responsibilities will include oversight of the daily operations of those areas involved in providing … more
    The Mob Museum (12/18/25)
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  • At Your Service Runner

    Marriott (Orlando, FL)
    …Information** **Job Number** 25199647 **Job Category** Rooms & Guest Services Operations **Location** The Ritz-Carlton Orlando Grande Lakes, 4012 Central Florida ... linens, toiletries, and other items requested by guests to guest rooms. May deliver food , beverage or other amenities and assemble orders to go. Follow all company… more
    Marriott (12/19/25)
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  • Controller - Multi Unit, Multi- Service

    Sodexo (Miami, FL)
    …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... Account!** **Sodexo** is seeking an experienced **Controller - Multi Unit, Multi- Service ** at **Jackson Memorial Hospital** in **Miami, FL** . Jackson Memorial… more
    Sodexo (12/05/25)
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  • Assistant General Manager Sous Chef, Winter…

    Vail Resorts (Keystone, CO)
    …kitchen prep and close-down. + Assist General Manager in overseeing all outlet operations and staff. ** Food Preparation & Execution:** + Ensure timely, ... consistent, and high-quality food production in a quick service setting....or high-volume preferred). + Strong understanding of fast-paced kitchen operations and food safety. + Ability to… more
    Vail Resorts (12/05/25)
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  • Executive Chef

    Marriott (Vienna, VA)
    food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and ... * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees… more
    Marriott (12/24/25)
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  • Executive Chef

    Marriott (Fort Lauderdale, FL)
    food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and ... * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees… more
    Marriott (12/24/25)
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