• Executive Chef I

    Compass Group, North America (Chicago, IL)
    …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will ... our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and...Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment… more
    Compass Group, North America (12/19/25)
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  • Restaurant Manager - Mountain Pass Sports Bar

    Marriott (Aurora, CO)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service , if applicable. Supervises daily restaurant operations ...or upon departure to obtain feedback on quality of food and beverage, service levels and overall… more
    Marriott (11/15/25)
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  • Culinary Director - Residential Dining - College…

    ARAMARK (Charleston, SC)
    …labor * Direct and oversee operations related to production, distribution and food service Compliance * Maintain a safe and healthy environment for clients, ... #: 621331 Location: Charleston, SC, US, 29424 Career Area: Food Service Description: **Job Description** The Culinary...Implement and maintain Aramark agenda for both labor and food initiatives * Create value through efficient operations… more
    ARAMARK (12/16/25)
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  • Senior Sous Chef

    Marriott (Chicago, IL)
    …relationships, systems, or products, including artistic contributions. * Supervises kitchen shift operations and ensures compliance with all Food & Beverage ... sanitation certifications. * Assists Executive Chef with all kitchen operations . * Maintains purchasing, receiving and food ... food should be presented and creates decorative food displays. **Ensuring Exceptional Customer Service ** *… more
    Marriott (10/05/25)
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  • On-Call Service /Maintenance

    Michigan State University (East Lansing, MI)
    Position Summary(Basic Job Function) This is an on-call position. Provides food service , custodial, grounds maintenance, general labor or other main support ... dynamic IPF Custodial team, to perform cleaning and maintenance activities that support MSUs mission of advancing knowledge & transforming lives! This position will… more
    Michigan State University (12/16/25)
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  • Warehouse Team Lead Manager Support 1st…

    Ryder System (Joliet, IL)
    …etc.). + Complete and submit daily reports and propose action plans to enhance operations effectiveness and service levels. + Performs other duties as assigned. ... Supply Chain Environment with State of the Art Equipment + Products Being Handled: Food Grade Products + Equipment: Forklifts, Reach Truck Apply Online Today We have… more
    Ryder System (12/12/25)
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  • Director, Quality & Technical Services

    Dairy Farmers of America (Joplin, MO)
    …in a timely manner in tandem with the food safety team + Support R&D, operations , and the business on evaluating new opportunities. Provide risk-based ... ensure application of Good Laboratory Practice (GLP) to laboratory operations , support accuracy/precision, appropriateness of testing methodologies, proficiency… more
    Dairy Farmers of America (10/23/25)
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  • Dietitian (Clinical)

    Veterans Affairs, Veterans Health Administration (Sebring, FL)
    …develop patient-centered goals and improve outcomes. Clinical Dietitians collaborate with the Food Operations Section to enhance the Veterans' dining experience ... accordance with the guidance set forth in Nutrition and Food Service (NFS) policies and procedures and...Serves as a liaison between clinical units and the Food Operations Section. May perform other related… more
    Veterans Affairs, Veterans Health Administration (12/19/25)
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  • Restaurant General Manager

    Marriott (Newport Beach, CA)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... in local networking activities, which are often off-property, in support of the restaurant. **Managing Day-to-Day Restaurant Operations...or upon departure to obtain feedback on quality of food and beverage, service levels and overall… more
    Marriott (12/03/25)
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  • Restaurant Manager - Southeast Asian

    Marriott (Dorado, PR)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... in local networking activities, which are often off-property, in support of the restaurant. **Managing Day-to-Day Restaurant Operations...or upon departure to obtain feedback on quality of food and beverage, service levels and overall… more
    Marriott (10/01/25)
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