• Chef

    Marriott (Visalia, CA)
    …to meet/exceed sales and financial objectives. Investigate new and improved menus, food preparation, and service methods. Develop and direct implementation of ... **Additional Information** **Job Number** 25130400 **Job Category** Food and Beverage & Culinary **Location** Visalia Marriott at the Convention Center, 300 South… more
    Marriott (08/11/25)
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  • Director, Supply Chain & Commissary Operations

    Papa John's International (Louisville, KY)
    …a leadership capacity overseeing multiple facilities or regions. * Experience within the food service , QSR, or consumer packaged goods (CPG) industries is highly ... and optimizes the supply chain network, guaranteeing consistent and efficient service delivery, inventory accuracy, and order fulfillment, all aligned with the… more
    Papa John's International (09/05/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
    …theme restaurant that opened in March of 1988. At Outback Steakhouse, we take food seriously, without forgetting the fun and we are proud to do things uniquely ... We believe if you treat people "Just Right" then success is sure to follow. It's a culture of...and flow while washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook… more
    Outback Steakhouse / Out West Restaurant Group (07/15/25)
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  • Cook I Members Golf Club

    Marriott (Sarasota, FL)
    …is prepared and the portions that are served. Ensure proper portion, arrangement, and food garnish. Inform service staff of 86'ed items and number of available ... **Additional Information** Members Golf Club **Job Number** 25152829 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Sarasota, 1111… more
    Marriott (09/20/25)
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  • Chef Manager

    Sodexo (Bridgeport, CT)
    …market, opening this fall. This is a hands-on leadership role for an experienced food service professional with retail culinary expertise and a passion for ... culinary management experience (healthcare experience a plus). + Proven success in leading teams and managing high-volume food...customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
    Sodexo (09/19/25)
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  • Chef Manager

    Compass Group, North America (Pleasanton, CA)
    …you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of food ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...and receiving + Knowledge of P&L accountability and contract-managed service experience is desirable + Proficient in menu development,… more
    Compass Group, North America (09/18/25)
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  • Dairy Plant Specialist

    State of Indiana (Fort Wayne, IN)
    …equipment, and processes. + Conduct inspections of facilities that manufacture single service containers and closures for milk products. + Conduct inspections of ... and approvals. + Work with Indiana Milk Rating Officers and US Food and Drug Administration Regional Milk Specialists on state and federal inspections… more
    State of Indiana (09/18/25)
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  • Pool Beverage Server - Grand Wailea, A Waldorf…

    Hilton (Wailea, HI)
    …best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets\. _This includes 3 restaurants, 3 bars, a cafe, and in\-room ... \(https://www\.instagram\.com/grandwailea/\),YouTube \(https://www\.youtube\.com/user/GrandWaileaMaui\) **What will I be doing?** As a Food Server, you would be responsible for serving … more
    Hilton (09/17/25)
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  • Cook III - The Drake Hotel

    Hilton (Chicago, IL)
    …Drake Hotel blends timeless elegance with modern luxury, rich history and exceptional service \. Team members have the opportunity to be part of a distinguished ... responsible for preparing, maintaining and monitoring quality control for cold and hot food items in the hotel's continuing effort to deliver outstanding service more
    Hilton (09/13/25)
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  • Sous Chef

    Compass Group, North America (Brooklyn, NY)
    …at the Brooklyn Botanic Garden, you will play a key role in supporting the overall success of our diverse food service program, which includes a full- ... Background in restaurants, hotels, corporate dining, cultural institutions, or related high-volume food service operations. + Strong knowledge of culinary trends… more
    Compass Group, North America (09/12/25)
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