- Compass Group, North America (Fairhaven, MA)
- …pm, days may vary. More information upon interview. + **Requirement** : Prior food service experience and ServSafe certification preferred. **Willing to train!** ... thought and inclusion for all is what drives our success - we invite you to start your journey...and Responsibilities:** + May oversee the cooking activities of food service associates as assigned by … more
- Compass Group, North America (Salt Lake City, UT)
- …years of age or older + Previous experience in kitchen, dish room, or food service environment preferred. + Ability to work efficiently and follow instructions. ... thought and inclusion for all is what drives our success - we invite you to start your journey...head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food … more
- Compass Group, North America (Norwalk, CT)
- …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and ... Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in… more
- Outback Steakhouse / Out West Restaurant Group (Flagstaff, AZ)
- …family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback's quality specifications. As a Cook, you will be committed ... to safe food handling, cleanliness, safety, and sanitation standards during the...We believe if you treat people "Just Right" then success is sure to follow. It's a culture of… more
- Compass Group, North America (San Jose, CA)
- …Safety + Minimum 3 years applicable experience in a like volume and quality food service establishment. + Possess general hospitality knowledge and interest in ... thought and inclusion for all is what drives our success - we invite you to start your journey...Department's regulations, and Bon Appetit's standards and expectations of food quality, freshness and presentation. Alongside the Logistics Manager,… more
- Outback Steakhouse / Out West Restaurant Group (Colorado Springs, CO)
- …family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback's quality specifications. As a Cook, you will be committed ... to safe food handling, cleanliness, safety, and sanitation standards during the...We believe if you treat people "Just Right" then success is sure to follow. It's a culture of… more
- Simplot (Boise, ID)
- …efforts. + Be actively engaged in promoting and driving sales across the entire food service product portfolio with priority emphasis on those product categories ... ID, US, 83702-6924 The JR Simplot Company is a diverse, privately held global food and agriculture company headquartered in Boise, Idaho. We are a true farm-to-table… more
- Silver Diner Development, LLC (Washington, DC)
- …Descriptions: If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Social is the place for ... heart of Washington DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks...- Our people are our most precious resource. Our success as a company is totally dependent on our… more
- Compass Group, North America (Cleveland, OH)
- …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and ... is essential in this role due to the different service styles and menu requirements. Multi-unit experience and experience...II, you are responsible for assisting with the overall success of the food program and overseeing… more
- Compass Group, North America (Albuquerque, NM)
- …and/or hospitality students the opportunity to work in a dynamic and inspirational food service operation. Working closely with hospitality mentors, FLIK interns ... thought and inclusion for all is what drives our success - we invite you to start your journey...what goes on behind the scenes at a leading food service &hospitality organization. Fifty years ago, FLIK… more