• Assistant Sous Chef Banquets

    Marriott (Seattle, WA)
    …world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service . If you're a team player who is excited to deliver a ... **Additional Information** **Job Number** 25131252 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand...* Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * Communicates… more
    Marriott (08/14/25)
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  • Executive Customer Dining Manager

    ARAMARK (New York, NY)
    …Executive Customer Dining Manager to lead the front of the house service team to delivering an outstanding guest experience. **Leadership ?** Direct and ... accurate record-keeping including cover count & complimentary services tracking, food & beverage costs, and periodic Big4 inventory. Develop...areas of the client center. Lead a team that will focus on fine-dining service more
    ARAMARK (08/08/25)
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  • Operations Manager- PA/NJ/Southern NY

    Whitsons Culinary Group (Collegeville, PA)
    …Residential Dining Services Support + Strategy + Impact Are you a seasoned food service professional who thrives on supporting teams, ensuring compliance, and ... that heal and comfort. What You'll Do: + Provide operational support to Food Service Directors and District Managers across multiple healthcare facilities. +… more
    Whitsons Culinary Group (08/20/25)
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  • Merchant Services Team Supervisor

    DoorDash (Tempe, AZ)
    About the Team Our Merchant Services team lies at the heart and soul of DoorDash, ensuring that we set all of our merchants up for success by providing a ... must grow with it. About the Role As a Team Supervisor within Merchant Services, you will play a...OKRs and departmental goals, driving a results-oriented approach. + Lead efforts to improve and scale daily operations, making… more
    DoorDash (09/05/25)
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  • Assistant General Manager

    Chicken Salad Chick (Oklahoma City, OK)
    …and overall management of the restaurant. This position ensures excellence in guest service , food quality, and cleanliness while leading and motivating staff to ... improve team performance. **Guest Experience:** + Ensure exceptional customer service is consistently delivered to guests. + Ensure daily operations are executed… more
    Chicken Salad Chick (08/09/25)
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  • Pastry Sous Chef

    Marriott (Park City, UT)
    **Additional Information** **Job Number** 25147942 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Deer Valley, 2300 Deer Valley Drive East, ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while… more
    Marriott (09/13/25)
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  • Sous Chef II

    Marriott (Dallas, TX)
    …Banquet and Garde Manger Sous Chef **Job Number** 25143881 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas, 2121 McKinney Avenue, ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while… more
    Marriott (09/04/25)
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  • Sous Chef

    Marriott (Marana, AZ)
    **Additional Information** **Job Number** 25137619 **Job Category** Food and Beverage & Culinary **Location** Ritz-Carlton Dove Mt Golf, 15000 N Secret Springs ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (08/30/25)
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  • Sous Chef

    Marriott (Houston, TX)
    **Additional Information** **Job Number** 25105788 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Houston, 1919 Briar Oaks Ln, Houston, ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (07/25/25)
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  • Assistant Meat Manager-Bella's in Vineyard…

    LEES MARKETPLACE (Vineyard, UT)
    …product quality, freshness, and presentation. + Lead , train, and help develop team members to provide exceptional service and ensure department goals are ... helping to ensure the highest standards of quality, guest service , cleanliness, and food safety. This role...and alternatives based on their needs. + Ensure all team members deliver knowledgeable, friendly, and timely service more
    LEES MARKETPLACE (08/28/25)
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