• Sous Chef

    Marriott (Dallas, TX)
    …world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service . If you're a team player who is excited to deliver a ... **Additional Information** **Job Number** 25146233 **Job Category** Food and Beverage & Culinary **Location** Sheraton Dallas Hotel, 400 Olive Street, Dallas, Texas,… more
    Marriott (09/10/25)
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  • Senior Vice President of Operations

    Compass Group, North America (New York, NY)
    …been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service . We have over 284,000 US ... people management skills to deliver positive results for the Food Program. Specifically, you will oversee all culinary, cafe,...regional leadership. You will have the opportunity to inspire, lead , and develop a large team , and… more
    Compass Group, North America (08/15/25)
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  • Restaurant Supervisor - Waldorf Astoria Atlanta…

    Hilton (Atlanta, GA)
    …the maintenance and cleanliness of the outlet at all times + Excellent knowledge of food and beverage, including being able to service and sell the product + ... Member satisfaction scores + Perform any other reasonable duties as assigned by the Food & Beverage Management team \. **What are we looking for?** Since being… more
    Hilton (08/28/25)
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  • Corporate Executive Chef

    Compass Group, North America (Shelbyville, TN)
    …has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Corporate Executive Chef ... of Operations and culinary teams to drive innovation, ensure food quality and consistency, and lead training...to 85%. Why Join Compass Group? We are a team that's committed to service , innovation, and… more
    Compass Group, North America (09/10/25)
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  • Senior Chef Manager

    Compass Group, North America (Weston, MA)
    …**Job Summary** The Senior Chef Manager is responsible for leading both the culinary and food service operations of a dining program, ensuring high standards of ... planning, food preparation, presentation, and sanitation. + Run full food service operations including inventory control, ordering, receiving, and vendor… more
    Compass Group, North America (09/12/25)
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  • Sr. Concessions Manager

    Compass Group, North America (Phoenix, AZ)
    …NFL, and MLS All-Star Games. **Job Summary** The Senior Manager of Concessions will lead the team who creates unforgettable experiences at Chase Field, home of ... + Lead all concessions locations to ensure adherence to service standards, cleanliness, and efficiency. + Supervise opening and closing procedures related… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine (CPU)

    Compass Group, North America (San Jose, CA)
    …kitchen leadership experience in a similar role, ideally within high-volume, quality-driven food service establishments. + Passion for culinary excellence and ... landscape of the cafe, meticulously overseeing all aspects of food quality, driving innovation, and curating an unparalleled dining...unparalleled dining experience. On a daily basis, you will lead and inspire the kitchen team , ensuring… more
    Compass Group, North America (09/10/25)
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  • Executive Chef 2

    Sodexo (Goldsboro, NC)
    …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... seeking a dynamic and experienced **Executive Chef 2** to lead our culinary team at **Seymour Johnson...controls and compliance; + have high expectations for customer service and quality of food ; + have… more
    Sodexo (08/20/25)
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  • Restaurant Manager, Powder - Waldorf Astoria

    Hilton (Park City, UT)
    …and atmosphere sets the tone for the entire resort\. As Restaurant Manager, you'll lead the team that turns meals into memories, ensuring Powder operates with ... looking for a **Powder Restaurant Manager** to join the Team in _Park City_ \! With 150 rooms, 4,000...rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this luxurious boutique property offers… more
    Hilton (08/23/25)
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  • Quality Manager- Dietary

    Kelly Services (Fort Worth, TX)
    …plant employees for Quality Control. + Manage, train, schedule, and direct Quality Control Team Lead and Technicians, providing coverage for the absence of key ... Quality Manager will provide leadership and direction to a team of technically skilled direct reports and the position...food Industry. + 5 years' experience in a lead and/or supervisory capacity. + **MFG and Dietary background… more
    Kelly Services (09/15/25)
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