- Compass Group, North America (Groton, MA)
- …weekends required. More details upon interview. + **Requirement:** One year of prior food service experience is preferred. + **Perks:** Uniforms, meals, and ... Summary** **Summary:** Responsible for the final preparation of all food items served in food - service ...be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service … more
- Sodexo (New Haven, CT)
- …role in delivering exceptional patient experiences through compassionate, efficient, and high-quality food service operations. Reporting to the Food ... benefits, and the chance to be part of a team that values service , quality, and people....customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
- Dairy Farmers of America (Springfield, MO)
- **Job Description** Provide leadership and oversight of quality assurance and food safety activities for multiple plant locations. Demonstrate thought leadership, ... + Champion a culture of excellence with emphasis on food safety and integrity. Drive engagement through servant leadership...a key contributor as part of the FSQ leadership team . Help shape the strategies, programs and overall FSQ… more
- Sodexo (Providence, RI)
- …Infants Hospital** , in **Providence, RI.** The Executive Chef is part of the Sodexo food service management team at this account, supporting patient meals ... and high volume cafeteria retail space. You will lead a team of cooks and production...customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
- Sodexo (Wilmington, NC)
- …management skills. **What You'll Do** + Manage day-to-day operations of hospital cafeteria and food service + Deliver high-quality food service including ... cafeteria retail, physician meals, and catering needs + Lead and develop a team of 25...**What You Bring** + Proven retail leadership experience in food service operations + Strong supervisory skills… more
- Love's Travel Stops & Country Stores (Milan, OH)
- …Love's!** **_Where People are the Heart of Our Success_** **Hiring immediately -** **Restaurant Team Members!** At Love's, our values go beyond our name. We look for ... become the leader in highway hospitality. As a restaurant team member, we want you to go beyond the...impressing them with your care + Prepare and maintain food products in accordance with health regulations and company… more
- Atticus Market (New Haven, CT)
- Atticus Line Cook Job Summary Line Cooks at Atticus prepare food using recipes and menu items created by the kitchen lead and helps keep the kitchen running ... management and communication skills. Line cooks at Atticus prepare food made to order using a flat top, range,...to work part of their shift working in the service kitchen, part of their shift preparing the kitchen… more
- ABM Industries (Moreno Valley, CA)
- …process for customer service improvement initiatives and suggest new methods that lead to better service + Completes all required ABM Healthcare Support ... service improvement initiatives and suggests new methods that lead to better service + Develops/coaches department...annual facility training programs as assigned by Director; conducts in- service training with nutrition team + Attends… more
- Compass Group, North America (Salt Lake City, UT)
- …stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food to create unforgettable ... and grow and be a part of a great team ? We're hiring! Great team member perks...the suite is "Show Ready". + Coordinate with Shift Lead for warehouse runs. IN- SERVICE : + Fulfill… more
- Whitsons Culinary Group (Berkeley, IL)
- … Food Safety & Quality Assurance (FSQA) Supervisor - Champion Safety & Standards in Food Service ! Are you a food safety professional who thrives on ... consistency, compliance, and care? Join our team as an FSQA Supervisor and take an active...support our mission. What You'll Do: + Support daily food safety and sanitation practices within the culinary center… more