• Executive Chef

    Marriott (Newport Beach, CA)
    food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and ... concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrate...the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service more
    Marriott (09/09/25)
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  • Executive Chef

    Marriott (New Orleans, LA)
    food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and ... concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrate...the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service more
    Marriott (09/05/25)
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  • Banquet Server

    ASM Global (Shreveport, LA)
    …an ABO Card and LATC Permit Skills and Abilities + Ability to use and maintain basic food service and kitchen equipment + Ability to train others in the use of ... or captains + Always provides friendly and courteous customer service to guests and co- workers + Remains...basic food service and kitchen equipment + Strong… more
    ASM Global (09/01/25)
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  • Team Member

    Taco Bell (Cedar Rapids, IA)
    …customers and co- workers . + Meeting customer needs and taking steps to solve food or service issues. + Working well with teammates and accepting coaching ... include: + Being friendly and helpful to customers and co- workers . + Meeting customer needs and taking steps to...+ Meeting customer needs and taking steps to solve food or service issues. + Working well… more
    Taco Bell (08/26/25)
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  • Executive Banquet Sous Chef

    Marriott (Kahuku, HI)
    …employee problems or concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrates new cooking techniques ... * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees… more
    Marriott (08/16/25)
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  • Packaging Supervisor

    Florida Crystals Corporation (Arabi, LA)
    …tons of sugar. The company produces a full line of grocery, industrial, food service and specialty sweetener products. Across North America, ASR Group owns ... in Louisiana, New York, California, Maryland, Canada and Mexico. In Europe, the company owns and operates sugar refineries in England and Portugal. ASR Group also… more
    Florida Crystals Corporation (07/24/25)
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  • Packaging Supervisor

    Florida Crystals Corporation (Crockett, CA)
    …tons of sugar. The company produces a full line of grocery, industrial, food service and specialty sweetener products. Across North America, ASR Group owns ... in Louisiana, New York, California, Maryland, Canada and Mexico. In Europe, the company owns and operates sugar refineries in England and Portugal. ASR Group also… more
    Florida Crystals Corporation (07/19/25)
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  • Dishwasher - Guinness Brewery Restaurant

    ARAMARK (Halethorpe, MD)
    …house and front of house Food & Beverage (F&B) roles. F&B General Utility Worker II is required to maintain a safe sanitary work environment and required to gain ... and assist in the promotion and implementation of the company ?s policies and procedures. + Ensure all food...furniture. + Preparation of service area and/or service points. + Accurate storage of food more
    ARAMARK (08/08/25)
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  • Team Member

    Taco Bell (Lady Lake, FL)
    …customers and co- workers . + Meeting customer needs and taking steps to solve food or service issues. + Working well with teammates and accepting coaching ... want to be a part of a great restaurant company ! With us you can earn/save for those things...a great career, and provide fast, fun and friendly service to our customers. This is the perfect place… more
    Taco Bell (08/26/25)
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  • Restaurant Manager

    Marriott (Tampa, FL)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... informal basis during meals or upon departure to obtain feedback on quality of food and beverage, service levels and overall satisfaction. * Ensures corrective… more
    Marriott (09/11/25)
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