• Regional Director, Operations

    Elior North America (Boston, MA)
    …are in place. The Regional Director of Operations will play a key role to lead food safety activities for the division which include: + Developing food ... Good Manufacturing Processes are in place. + Conducting random unit audits. + Collecting and analyzing all 3rd party...and purchasing knowledge and control + Strong knowledge of food and catering trends with a focus… more
    Elior North America (09/30/25)
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  • Campus Executive Chef

    Erickson Living (Catonsville, MD)
    …of food quality, presentation, and safety. This is a multi- unit leadership role focused on staff development, operational excellence, and consistency across ... are seeking a passionate, experienced Campus Executive Chef to lead our culinary team and uphold the highest standards...catering trends with focus on quality, production, sanitation, food cost controls and food presentation +… more
    Erickson Living (09/06/25)
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  • Sous Chef

    Compass Group, North America (Herndon, VA)
    …leadership and professional support team, you will help our 16,000 chefs, and in- unit associates excel as they deliver world-class meals in corporate cafes and ... executive dining rooms with on-site catering through vending innovations and more. Our company is...responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails… more
    Compass Group, North America (10/07/25)
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  • Director Of Dining Services - South Bend Community…

    Compass Group, North America (South Bend, IN)
    …Three plus years of foodservice management experience. + Solid understanding of high-volume food production and ( catering trends) is preferred. + Previous P&L ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...guide a dedicated workforce of 150 union associates. You'll lead daily operations in a mix of elementary and… more
    Compass Group, North America (10/10/25)
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  • Director of Operations

    Compass Group, North America (Los Altos, CA)
    …Strategic and results-driven Director of Operations with extensive experience overseeing multi- unit catering and event operations. Proven track record in ... of Epicurean food programs and front-of-house standards. + Collaborate with unit leaders to design seasonal menus and marketing campaigns. + Drive customer… more
    Compass Group, North America (10/04/25)
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  • Vice President, Operations - Airline Lounges

    Sodexo (Boston, MA)
    …for both customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. ... dynamic, strategic, and results-driven **Vice President of Operations - Airline Lounges** to lead , grow, and elevate a growing airport lounge portfolio across the US… more
    Sodexo (10/08/25)
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  • Traveling District Manager - Aramark Student…

    ARAMARK (Philadelphia, PA)
    **Job Description** Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the US It offers public and private education ... of dining options including breakfast and lunch programs, after-school snacks, catering , nutrition education and retail operations. We partner with schools to… more
    ARAMARK (08/08/25)
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  • Executive Sous Chef - Multiple Locations (Renton,…

    Compass Group, North America (Everett, WA)
    …leadership and professional support team, you will help our 16,000 chefs, and in- unit associates excel as they deliver world-class meals in corporate cafes and ... executive dining rooms with on-site catering through vending innovations and more. Our company is...maintaining a safe and sanitary work environment. You will lead culinary execution and ensure meals are prepared in… more
    Compass Group, North America (10/08/25)
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  • Sanitation 20 Hours

    Beth Israel Lahey Health (Boston, MA)
    …Regular provision of service in a patient care area. Examples: Unit coordinators, lead coordinator/supervisor, patient liaison, nutrition services, environmental ... Description:** **Essential Responsibilities:** 1. Washes and restocks patient, cafeteria and catering dishes, pots and pans. 2. Cleans and sanitizes tabletops,… more
    Beth Israel Lahey Health (09/25/25)
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  • General Manager 1 - Multi-Service

    Sodexo (Mountain Home, ID)
    …for both customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. ... imaging services, family birthing suites, and a long-term care unit . The General Manager will comewith a background in.... The General Manager will comewith a background in food service and/or environmental services (EVS) management with a… more
    Sodexo (09/04/25)
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