• Executive Chef

    Six Flags (Buena Park, CA)
    …The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of Food ... all kitchen employees including the dishwashers. This position will ensure that quality food is produced in accordance with Knott's Berry Farm standards as well as… more
    Six Flags (09/08/25)
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  • Secondary Nutrition Manager

    Johnston Community School District (Johnston, IA)
    …+ Develop cost saving strategies to maximize use of excess products. + Monitor vendor performance and ensure timely procurement of food and supplies. Catering & ... Director of Nutrition, the Nutrition Manager position is responsible for overseeing food production and service across district kitchens to ensure the delivery of… more
    Johnston Community School District (09/06/25)
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  • Chef De Cuisine, Bay Laurel Catering

    University of Washington (Seattle, WA)
    …for diversity, intellectual excitement, artistic pursuits, and natural beauty. **Housing and Food Services (HFS) has an outstanding opportunity for a Chef de Cuisine ... to join their team.** Housing & Food Services (HFS) supports over 10,000 student residents and...current system data and reports to inform decisions on vendor and product selection. + Runs and/or reviews system… more
    University of Washington (09/06/25)
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  • Cook

    Rush Copley Medical Center (Aurora, IL)
    …**Position Requirements:** + Must be at least 18 years of age. + Previous food service experience preferred. + Must be able to read, write and speak English. ... of employment, must complete & provide one of the following certificates/licenses - Food Handler, Serv Safe or IL Department of Public Health license. **Our benefits… more
    Rush Copley Medical Center (09/04/25)
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  • Premium Lead Cook

    ASM Global (CO)
    …Purchase all food product and related supplies while maintaining effective vendor relationships* Track, record and replenish all food and inventory as ... Chef and will be responsible for planning and directing food preparation* Create schedules for the kitchen staff to...process and training * Plan menus, Analyze menu and food costs and the preparation of cost and quality… more
    ASM Global (09/04/25)
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  • Chefs de Cuisine (2 Positions)

    University of Washington (Seattle, WA)
    …for diversity, intellectual excitement, artistic pursuits, and natural beauty. **Housing and Food Services (HFS) has an outstanding opportunity for 2 Chefs de ... Cuisine to join their team.** Housing & Food Services (HFS) supports over 10,000 student residents and...current system data and reports to inform decisions on vendor and product selection. + Runs and/or reviews system… more
    University of Washington (09/03/25)
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  • Outreach Programs Administrator - Hunger Solutions…

    Auburn University (Auburn, AL)
    …coordinate program operations and support strategic development of local and regional food systems serving Alabama and the southeast. **AboutHSI :** HSI was ... promote development, adoptions, and advancement of innovative, best practices to address food and nutrition security. To learn more about the Hunger Solutions… more
    Auburn University (08/30/25)
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  • Culinary and Program Specialist (Full Time/Mon-Fri…

    Caz Recovery (Buffalo, NY)
    …This position is responsible for preparation and monitoring of the program's food service plan, ensuring safe protocols are in place and effectively followed, ... well as ensure the program remains adequate inventory of food items and supplies. This position will offer support...be present at all times when a 3rd party vendor is at your location. + Assisting with assigning… more
    Caz Recovery (08/27/25)
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  • Director F&B - InterContinental Buckhead

    IHG (Atlanta, GA)
    **Do You See Yourself as a Director of Food & Beverage?** **Begin Your Next Chapter at InterContinental(R) Buckhead Atlanta - A Beacon of Luxury Where Southern ... of Travel + Leisure** . **Your Role: Director of Food & Beverage** As a member of the Executive...and beverage program profitability. + Knowledge of inventory systems, vendor negotiations, and cost-of-goods management + Strong understanding of… more
    IHG (08/27/25)
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  • PT Suites Culinary Supervisor - Raymond James…

    ASM Global (Tampa, FL)
    …Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites and ... for all game days, concerts, special events and any food and beverage related activations for the iconic Pirate...sous chef might be involved in ordering ingredients, managing vendor relationships, and tracking inventory to ensure everything is… more
    ASM Global (08/27/25)
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