• Executive Chef

    Marriott (Buffalo, NY)
    …and service of food and beverages to the satisfaction of guest, hotel, franchise , Shaner, health, and safety standards. **Qualifications** + Minimum of five years' ... training or apprenticeship preferred. + Safe food handling certification. + Familiarity with Sales and Marketing tools, as well as food and beverage cost controls. +… more
    Marriott (07/01/25)
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