• Camp Retreat Cook

    The Salvation Army (Oregonia, OH)
    …+ Cooks and prepares meals depending on the needs of the group- bake, fry , slice, washing and peeling vegetables, storing food, food prep, and maintaining a clean ... and tidy work area. + Follow all health department guidelines and regulations + Work in harmony with other cooks and food service staff + Follow USDA requirements + Follow proper food handling requirements + Monitor the correct cooking temperatures for food +… more
    The Salvation Army (09/01/25)
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  • Cook

    ASM Global (Waco, TX)
    …any or all of the work stations, including but ot limited to; Fry /Saute Station; Broiler/Roast Station; Breakfast Station; Stock, Soups, Sauces Station; and others ... as assigned. + Follow all rules and regulations set by SMG. + Safely operates all equipment. + Maintains safety, sanitation, and health code standards. + Must be able to work a flexible work schedule including nights, weekends and holidays + Other duties as… more
    ASM Global (09/01/25)
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  • Chief Environmental Scientist

    Freeport-McMoRan (Claypool, AZ)
    …of Globe, Claypool and Miami offers convenient shopping locales, including Walmart, Safeway, Fry 's and other local stores. Here, our employees and their families can ... connect with the outdoors and enjoy the family-friendly atmosphere. VisitGlobe-Miami.com) (https://www.globemiamichamber.com/) to learn more. **Description** Under limited supervision plans, organizes, manages and evaluates designated engineering projects and… more
    Freeport-McMoRan (09/01/25)
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  • Cook

    ASM Global (Irving, TX)
    …any or all of the work stations, including but ot limited to; Fry /Saute Station; Broiler/Roast Station; Breakfast Station; Stock, Soups, Sauces Station; and others ... as assigned. + Follow all rules and regulations set by ASM Global. + Safely operates all equipment. + Maintains safety, sanitation, and health code standards. + Must be able to work a flexible work schedule including nights, weekends and holidays + Other… more
    ASM Global (09/01/25)
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  • Deli Fryer

    SpartanNash (Holland, MI)
    …Description:** **Position Summary:** This role is responsible to work independently to bake, fry , package, display and stock deli products; to ensure that the shift ... contributes to the financial best interest of the store. Additionally, complete all other duties as assigned in a timely manner. **Here's what you'll do:** + Baking and frying duties determined by production schedule - 80% of time. + Price, date, wrap and/or… more
    SpartanNash (08/30/25)
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  • TES Food Service Worker/Custodian - Andalusia,…

    Auburn University (Auburn, AL)
    …Primary duties include, but are not limited to: + Cooking (season, bake, boil, fry ) 3 meals per day for guests + Kitchen preparation (clean pots, pans, dishes, ... counters, and tables) + Food preparation (washing, slicing, and mixing) + Serving meals to guests + Miscellaneous duties such as stocking shelves and checking deliveries + Housekeeping in dorms and other facilities, to include restrooms (Sweep, mop, vacuum ,… more
    Auburn University (08/30/25)
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  • Cook

    Outback Steakhouse / Out West Restaurant Group (Flagstaff, AZ)
    …is well designed with large working areas. We have Line Cook positions in Salad, Fry , Dessert, Saute, Grill and Make Up along, with Kitchen Prep Cooks. + Responsible ... for maintaining equipment and the cleanliness of your surroundings. + Working as a team to achieve standards in preparation and delivery of food items. + Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. +… more
    Outback Steakhouse / Out West Restaurant Group (08/30/25)
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  • PM Line Cook - Hilton

    Hotel Equities (Harrisburg, PA)
    …STATION FOR ALL FOOD AND BEVERAGE OUTLETS. INCLUDES THE STATIONS OF BROILER, FRY , ROAST, SAUTE AND PIZZA. ESSENTIAL JOB DUTIES AND RESPONSIBILITIES: THE POSITION ... REQUIRES PERFORMING THE FOLLOWING ESSENTIAL JOB FUNCTIONS, WITH OR WITHOUT REASONABLE ACCOMMODATION. + PREPARE A VARIETY OF MEATS, SEAFOOD, POULTRY, VEGETABLES, AND OTHER FOOD ITEMS FOR COOKING IN BROILERS, OVENS, GRILLS, FRYERS, AND A VARIETY OF OTHER KITCHEN… more
    Hotel Equities (08/29/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …of classical and modern cooking techniques including but not limited to grill, fry , broil, roast, poach, blanch, and bake. Learn and execute new techniques applied ... to batch, prep, and a la carte menu items. + Adhere to department service, health, and sanitation standards, safety and university rules and regulations. Store all food goods in approved containers that are wrapped, dated and labeled (where applicable) and… more
    University of Southern California (08/29/25)
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  • Line Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook will ... be tasked to prepare items for another station or special event. In addition, the Line Cook cleans kitchen equipment, organizes produce delivery, and completes a nightly inventory. The ideal Line Cook candidate has a minimum of one year training and/or… more
    The Otesaga Resort Hotel (08/29/25)
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