- Compass Group, North America (Texarkana, TX)
- …customer service, and oral/written communication skills **BENEFITS FOR OUR TEAM MEMBERS** + ** Full - time and part- time positions** are offered the following ... + We are hiring immediately for an Executive Sous Chef ! **Make a difference in the lives of people,...Legal Services, and Choice Auto and Home Program + ** Full - time positions also offer** the following benefits… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Sous Chef ** **Salary: $65,000 - $85,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the ... for corporate dining, cultural centers, and educational institutions, brings its culinary innovation to **Google NYC,** where creativity, collaboration, and full… more
- Compass Group, North America (Wethersfield, CT)
- …inspire the next generation with your passion for food. **Key Responsibilities:** + Full culinary management of food service operation to include inventory, ... Chartwells K12 **Position Title: CHEF MANAGER - K12 FOOD SERVICE - WETHERSFIELD,...of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information,… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …recipe costing and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ensuring offerings are creative, ... At Pendry , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a...experience, a plus You will Enjoy + DTO (Discretionary Time Off) + Healthcare benefits + Health Savings Account… more
- Cooperstown All Star Village (Oneonta, NY)
- Location: Cooperstown All Star Village, Oneonta, NY Employment Type: Full - Time Fixed Term (9-month January-September. Full - time onsite May-September) ... Village (CASV) is seeking a dynamic Outlet Manager / Chef de Cuisine to lead the Upper Deck Bar...Reporting to the Food & Beverage Director, this hands-on culinary leader will blend executive vision with daily BOH… more
- Omni Hotels (Fort Lauderdale, FL)
- …QUALIFICATIONS: + Candidate is required to have at least 2 years previous culinary management experience in a high volume, full -service banquet, or restaurant ... space, new food and beverage options, a Natural Spring inspired full -service spa and entertainment pedestrian plaza featuring high-end shopping, amphitheater,… more
- Sodexo (Troy, NY)
- …second nature to you.** **Sodexo's Campus Segment** is seeking an **Executive Chef 3** at **Rensselaer Polytechnic Institute (RPI)** in **Troy, NY.** The ... best-qualified Executive Chef will be able to balance a strategic, program-driven...cost analysis, and food production forecasting; + Ensure Sodexo Culinary standards including recipe compliance and food quality are… more
- Sodexo (Maplewood, MN)
- …shares your desire to make a difference! **Sodexo** is seeking an **Executive Chef 2** for **Fairview St. John's Hospital** located in **Maplewood, MN.** The ... Executive Chef will be a dynamic team player with a...in managing frontline staff and developing teams in a culinary environment. Sodexo offers a range of services to… more
- Sodexo (Kearney, NE)
- …to **Sodexo** at the University of Nebraska at Kearney (UNK)! As an **Executive Chef 3** , you'll lead a talented culinary team in delivering exceptional ... on campus dining. **What You'll Do** + Lead all culinary operations, including menu planning, production, and presentation. +...Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities… more
- Sodexo (Nashville, TN)
- …First, Program Excellence, and Profitable Growth** . The **Campus Executive Chef ** will lead all culinary operations-driving innovation, consistency, and ... + **Residential Dining:** A contemporary all-you-care-to-eat facility featuring multiple chef -driven stations, from global flavors to allergen-friendly and plant-forward… more