- Marriott (Portland, ME)
- …(https://www.google.com/maps?q=The%20Westin%20Portland%20Harborview%2C%20157%20High%20St%2C%20Portland%2C%20Maine%2C%20United%20States%2C%2004101) **Schedule** Full ... as a Banquets Chef ! As our Banquets Chef , you're the culinary maestro bringing flavor...occasions with every smile! Attendance All-Star: Consistently arrive on time and ready to dazzle, following Aimbridge Hospitality's standards… more
- Kiawah Development Partners (Kiawah Island, SC)
- …Job Description The Kiawah Island Club is seeking a talented and motivated Pastry Sous Chef to join our award-winning culinary team at the B-Liner at The Beach ... Pastry Sous Chef x Email This Job Your First Name...to set up an interview. *Benefits are available to full - time employees after a short trial period… more
- University of St. Thomas (St. Paul, MN)
- …opening within the University's Dining Services Department. + Pay: $23 to $25.00 an hour + Full Time , 12 months out of the year + Work directly for the ... to support growing families Summary of Responsibilities: + As a member of the culinary management team, the Sous Chef is responsible for supporting the… more
- Atlantis Casino Resort Spa (Reno, NV)
- …a related field. A Bachelor's or Master's degree is preferred. + Executive Chef certification from the American Culinary Federation and Serv-Safe certification ... days). + At least 5 years as an Executive Chef and 10 years of progressive culinary leadership in high-volume environments. Experience with multiple outlets is… more
- Compass Group, North America (San Jose, CA)
- …including coverage needs._ Associates at Bon Appetit are offered many fantastic benefits. Full - time and part- time positions offer the following benefits to ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full - time positions also offer the following benefits to associates: Medical,… more
- Compass Group, North America (Modesto, CA)
- …we drive mutual success that leaves lasting impressions. **Position Summary** The Executive Chef & Director of Culinary Experience leads a refined, multi-venue ... consistent with luxury hospitality. A polished and visible leader, the Executive Chef blends culinary artistry with strategic oversight-driving excellence across… more
- Compass Group, North America (Glendale, AZ)
- …both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of food service operation to include inventory, ordering ... Krafted **Position Title: CHEF MANAGER - GLENDALE, AZ** **Salary: $75,000** **Krafted...proud member of the **Compass Group** family, is where culinary innovation meets elevated experiences. Our curated suite of… more
- Atrium Hospitality (Glendale, AZ)
- Hotel : Phoenix Glendale Renaissance 9495 Entertainment Blvd Glendale, AZ 85305 Full time Compensation Range : $24.00 _Compensation is determined based on a ... - Medical, dental, and vision insurance options. + **Paid Time Off & Vacation** - Enjoy exclusive Atrium Traveler...Description** **What You Will Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen… more
- Vail Resorts (Moran, WY)
- …+ Starting Wage: $20.00/hr + tips + Employment Type: Summer Seasonal 2026 + Shift Type: Full Time hours available + Minimum Age: At least 18 years of age + ... and play in the mountains! Whether it's your first time seeing the mountains, or you already call them...culinary team to the specifications of the Sous Chef . Assist in training, supervision, coaching, and leading team… more
- Compass Group, North America (Philadelphia, PA)
- …both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of food service operation to include inventory, ordering ... Bon Appetit **Position Title: Production Chef ** **Salary: $70,000 to $75,000** **Other Forms of...and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their… more