- Hilton (New Orleans, LA)
- …In this role, you will oversee the Chef de Cuisine, Banquet Chef, Garde Manger Chef and a team of 24\-26 hourly team members\. ... You will report to the Executive Chef, and handle operations in all outlets and banquets\.The ideal candidate will have experience in banquets, luxury hotels, and have knowledge of Creole cuisine\. **What will I be doing?** As an Executive Sous Chef, you would… more
- Vail Resorts (Moran, WY)
- …**Preferred Skills:** + Supervisory experience. + Knowledge of stations such as grill, garde manger , and saute. + High-volume cooking experience. What's In It ... For You? + FREE Housing (including linens and all utilities) or Full Hook-Up RV Sites + FREE National Park Pass to Grand Teton National Park and Yellowstone National Park + FREE Participation in guest activities: Horseback rides, kayak and boat rentals, lake… more
- Omni Hotels (Irving, TX)
- …all kitchen areas. + Able to work skillfully in all kitchen areas, including Garde Manger , Banquets, and all restaurants. + Responsible for supporting training ... and safety of Staff. + Responsible for product availability for all restaurant or banquet items. + Directs proper sanitation and organization of all kitchen facilities and equipment. + Ensures that all kitchen equipment is in good working order, generates… more
- Omni Hotels (Fort Worth, TX)
- …tasks as necessary + Operating at least one station within the kitchen (Saute, Grill, Garde Manger , others as assigned) + Maintaining cleanliness of all hot and ... cold preparation stations, and all surrounding culinary areas + Organizing and preparing both current and future requisitions + Effectively communicating relevant menu and dietary changes between all shifts Qualifications + 1-2 years of culinary experience… more
- Kimpton Hotels & Restaurants (WI)
- …minimal supervision necessary. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must ... have experience and familiarity to work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. + Ability to work with minimal direction or supervision to complete assigned tasks. + Food Handler Certification (If… more
- Compass Group, North America (Kansas City, MO)
- …More details upon interview. + **Requirement** : Previous cold food experience and garde manger experience preferred. + **Perks: Willing to train!** _*Internal ... Employee Referral Bonus Available_ + **Fixed Pay Rate** : $18.00 per hour. Free meals, uniforms and laundering service available at select locations. **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search… more
- OTG (St. Paul, MN)
- …+ Experience working in a variety of stations; meat, fish, pizza, pasta, garde manger etc. + Must successfully obtain ServSafe certification or equivalent ... within 30 days of being hired, offered by OTG. + Knowledge of cooking techniques, safety, and sanitation. + Able to lift 35 lbs. or more. Compensation may differ based on a variety of job-related factors that are specific to each candidate. These factors… more
- Omni Hotels (Austin, TX)
- …of the and supervise the preparation and presentation of foods by line cooks and Garde Manger personnel, overseeing that all the food items are prepared as ... determined by the set forth standards. + Assure that sufficient quantities of items are available to meet projected demands and are stored in a manner which increases their usefulness as well as maintain quality. + Assure that all prime cuts of meat are broken… more
- IHG (Los Angeles, CA)
- …the daily operations of the main kitchen, including employee dining, banquets, butcher, and garde manger . This role plays a key part in leading and motivating ... the banquet culinary team to ensure efficient production, consistency, and excellence in all food offerings. The Banquet Chef upholds the highest standards of quality, safety, and sanitation while fostering a productive and collaborative work environment that… more
- Omni Hotels (Dallas, TX)
- …tasks as necessary + Operating at least one station within the kitchen (Saute, Grill, Garde Manger , others as assigned) + Maintaining cleanliness of all hot and ... cold preparation stations, and all surrounding culinary areas + Organizing and preparing both current and future requisitions + Effectively communicating relevant menu and dietary changes between all shifts Qualifications + 1-2 years of culinary experience… more