- Sage Hospitality Group (Denver, CO)
- …memory of yourself or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift ... + Promptly reports equipment and food quality problems to chef on duty + Inform chef on...all food containers and rotate as per the BOH General Operating Procedures and Inventory SOPs, making sure that… more
- ASM Global (Hampton, VA)
- …Title: Food & Beverage Director Department: Food and Beverage / Savor Reports To: General Manager FLSA Status: Salaried Exempt Job Summary The Food & Beverage ... within the facility. This role directly supervises the Executive Chef , Sous Chef , Banquet Manager ,...Ability to travel as needed. This description portrays in general terms the type and levels of work performed… more
- Sysco (City Of Industry, CA)
- Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... promotions, customer visits, and customer events. + Attend and participate in general sales and district meetings. + Engage in ongoing training sessions. +… more
- Rochester Institute of Technology (Rochester, NY)
- …a high level of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, rotation, and storage ... service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and recipes Communicate… more
- Jack Henry & Associates (Springfield, MO)
- Senior Engineer, Cloud Operations General information Press space or enter keys to toggle section visibility JobID 16097 Position Level Individual Contributor Team ... experience, location, and will be set by the hiring manager . This position is ineligible for immigration sponsorship and...software and tooling including but not limited to SCCM, Chef , Ansible, Foreman. + Design and implement Site Reliability… more
- Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
- …Bush Baker DEPARTMENT: Food and Beverage SUPERVISOR: Grab and Go Outlet Manager /Executive Chef LOCATION: Grab and Go Outlet/Sugar Bush Kitchen EMPLOYMENT: ... under the direction of the Grab and Go Outlet Manager and the Executive Chef to produce...crouch. The above statements are intended to describe the general nature and level of work performed by people… more
- Performance Food Group (Manhattan, NY)
- …clients needs and balance life. + 2+ years of related experience as a culinary/ chef or restaurant manager or kitchen manager . Competitive foodservice sales ... customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans...related area 2+ years of related experience as a culinary/ chef or restaurant manager or kitchen … more
- Jewish Federation of Southern NJ (Cherry Hill, NJ)
- …Description: Soups and Sweets Instructor Reports to: Soups and Sweets Manager , Disability Services Department Primary Responsibilities: To instruct and evaluate the ... Culinary Training Program, and assist the Soups and Sweets Manager with all programmatic needs Schedule: Part-Time - 24...customer-based operations preferred Experience: Minimum two years as a chef , sous chef , or culinary instructor in… more
- Sysco (Dublin, GA)
- Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... promotions, customer visits, and customer events. + Attend and participate in general sales and district meetings. + Engage in ongoing training sessions. +… more
- Bassett Healthcare (Cooperstown, NY)
- …our established policies and procedures, and as may be directed by the Head Cook, Chef , Manager and/or the Director of Food Services, to assure that quality food ... clean and properly organized manner at all times. + General knowledge of safety and sanitation rules and practices....+ Reports all hazardous conditions or equipment to the Chef and/or Food Service Manager immediately. +… more