- Abbott (Des Plaines, IL)
- …Opportunity** This position works out of our Des Plaines, IL location in the General Engineering Services division. As the Chef , you'll provide guest service and ... high levels of sanitation and safety are met. The Chef is responsible for all back of the house...for managing all food production operations. + Relieves when manager is gone. **Required Qualifications** + Requires immediate knowledge… more
- Henry Ford Health System (Detroit, MI)
- GENERAL SUMMARY: Supervises Sous Chef , cooks, production staff and prep team of Food Service Assistants. Supervises the purchasing, preparation, shipment, and ... Assists other sites when the services of an executive chef are needed. Environment and Safety + Ensures staff...+ Participate in weekly management meetings with the department manager . + Establish and maintain relationships with local Culinary… more
- Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
- Executive Chef Watersmeet, Michigan Food and Beverage Salary Apply Now (Careers.cfm?Mode=Apply&FCJobID=75) Position Summary: POSTED: December 8th, 2025 DEADLINE: ... Until Filled POSITION: Executive Chef DEPARTMENT: Food and Beverage SUPERVISOR: Food and Beverage...recipes, and production expectations. Provide directions to the Kitchen Manager to produce and provide those resources to all… more
- Sodexo (Fort Kent, ME)
- …purchasing, and cost controls to meet financial targets. + Partner with the General Manager and campus stakeholders on events, programming, and engagement ... a difference!** **Sodexo's Campus Segment** is seeking an **Executive Chef 2** to support our dining program at **The...connection, and enriching the campus experience. As the **Executive Chef 2** , you will lead all culinary operations… more
- Sodexo (Framingham, MA)
- …**One and All** . This highly interactive, student-focused role reports directly to the General Manager and collaborates with both management and hourly teams on ... culinary experiences?** **Sodexo's Campus Segment** is seeking an experienced **Executive Chef ** **3** to lead the culinary program at **Framingham State… more
- Cabela's (Cedar, KS)
- **_POSITION SUMMARY:_** The Executive Sous Chef 's daily responsibilities include but are not limited to overseeing the culinary department while coordinating all ... work experience will be considered + Certificate(s) or License(s): SERVSAFE Food Manager 's certificate. + Experience: Not less than 10 years of hands-on experiences… more
- City Winery (St. Louis, MO)
- …Family Meal * Tickets to available shows And more! Overview of Responsibilities ** General ** + Alongsidethe executive chef , oversee all kitchen production areas ... to the middle of a large city. Position Summary The BOH Kitchen Manager is responsible for supporting the overall management and oversight of culinary daily… more
- Bern's Steak House (Tampa, FL)
- …very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to ... with Pastry Management Team about any shift issues + General cleaning to include equipment, floors, walls, coolers, and...Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant's Menu + Free,… more
- Beth Israel Lahey Health (Needham, MA)
- …Pavilion. **Job Description:** **Job Summary:** Under the supervision of the Production Manager /director prepares various food items needed to respond to the needs ... the morning/week-end kitchen staff. Assumes the duties of the production manager when necessary. **Essential Responsibilities:** Prepares all breakfast and lunch… more
- Commander, Navy Installations (Ventura County, CA)
- …hiring and disciplinary actions. Plans menus in consultation with Facility Manager and Catering staff. Supervises, directs, assists and participates in the ... extensive methods, techniques, practices and coordinating operations of the mess. General knowledge of prices, dietetics, grades of food and meal planning,… more