- BBL Hospitality (Port St. Lucie, FL)
- …the guest might need to enjoy their meal(s) is in the bag(s) including to go silverware, condiments, extra napkins, wet naps, & Recovery logo mint(s). + Make sure ... the to- go area is stocked for the next shift. + Maintain a clean service area. + Present the check to the guest, accept payment, process credit card charges or make… more
- Sage Hospitality Group (Denver, CO)
- …that work is an extension of our day-to-day. We are the simple, happy- go -lucky, delightfully tucked into a stunning, truly iconic hotel. The Corner Office, downtown ... meal periods. + Monitor the equipment maintenance and kitchen "clean as you go " policy to ensure strict adherence. + Prepare food of consistent quality following… more
- Sage Hospitality Group (Denver, CO)
- …but that work is an extension of our day-to-day. We are the simple, happy- go -lucky parts of childhood, delightfully tucked into a stunning, truly iconic hotel. The ... Corner Office, downtown Denver, is simply great food and outstanding cocktails. Designed with good times and comfort in mind, the bustling bar and energetic dining rooms feature retro-chic interiors infused with intrigue. Progressive global comfort food mixed… more
- Onsight Healthcare - Healthcare Hospitality Group (Jefferson, LA)
- …hospital employees as you pick up/drop off along your assigned route, you will go above and beyond with your efforts to make their experience a memorable one. ... Location + Ochsner Medical Center in New Orleans, Louisiana Shift Details Available Shifts + Full-time employee will work 40 hours per week, Monday through Friday + Shifts are built like a school bus driver's schedule, 4-hours in the morning and 4-hours in the… more
- Sage Hospitality Group (Philadelphia, PA)
- …meal periods. + Monitor the equipment maintenance and kitchen "clean as you go " policy to ensure strict adherence. + Prepare food of consistent quality following ... recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all… more
- Sage Hospitality Group (Charlotte, NC)
- …meal periods. + Monitor the equipment maintenance and kitchen "clean as you go " policy to ensure strict adherence. + Prepare food of consistent quality following ... recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all… more
- Sage Hospitality Group (Denver, CO)
- …meal periods. + Monitor the equipment maintenance and kitchen "clean as you go " policy to ensure strict adherence. + Prepare food of consistent quality following ... recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all… more
- Sage Hospitality Group (Denver, CO)
- …meal periods. + Monitor the equipment maintenance and kitchen "clean as you go " policy to ensure strict adherence. + Prepare food of consistent quality following ... recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all… more
- Sage Hospitality Group (Springfield, MO)
- …meal periods. + Monitor the equipment maintenance and kitchen "clean as you go " policy to ensure strict adherence. + Prepare food of consistent quality following ... recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all… more
- Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
- Grab and Go Outlet Lead Watersmeet, Michigan Food and Beverage Hourly Apply Now (Careers.cfm?Mode=Apply&FCJobID=76) Position Summary: POSTED: December 8, 2025 ... DEADLINE: Until Filled POSITION: Grab and Go Outlet Lead DEPARTMENT: Food and Beverage SUPERVISOR: Grab...Beverage Department Policy and Procedure Manual. *Provide an excellent hospitality experience by acknowledging and greeting customers in a… more