- Whim Hospitality (Dripping Springs, TX)
- …rewarding work environment while meeting the needs of our guests. Professional Growth : Gain valuable experience in the hospitality industry, with clear career paths ... exist for you to progress into roles such as Lead Activities Coordinator or Management positions as you develop...advantage of employee discounts for lodging and our beautiful restaurant , along with medical, dental, and vision insurance, employee… more
- Compass Group, North America (Savannah, GA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities...ensuring a safe, clean, and sanitary environment. You will lead food preparation and execution in alignment with corporate… more
- Compass Group, North America (Charlotte, NC)
- …weekends. AM shift. More details upon interview. + **Requirements:** Prior supervisory or lead experience in high-volume restaurant or country club settings is ... preferred. + **Perks:** Opportunity for growth , alternating weekends, vacation accruals day one, shift meal. + **Pay Rate:** $21.06 per hour. **Make a difference in… more
- Omni Hotels (Bretton Woods, NH)
- …Washington Resort & Spa is committed to serve our associates and nurture their growth . We embody a culture of respect, gratitude and empowerment each day. If you ... your culinary career as a Sous Chef, where you'll lead menu innovation and staff development with a keen...environment . + Responsible for product availability for all restaurant and banquet items. + Directs proper sanitation of… more
- Compass Group, North America (Portland, OR)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... ensure seamless execution of events, services, and experiences. You will help lead teams, manage logistics, and implement strategic initiatives to exceed guest and… more
- Compass Group, North America (Stanford, CA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities...a free campus shuttle to Caltrain. **Key Responsibilities:** + Lead and train catering staff on service standards, menu… more
- Marriott (Kansas City, MO)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... problems or concerns. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
- Compass Group, North America (Mountain View, CA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! **Job… more
- Compass Group, North America (Memphis, TN)
- …for overseeing day-to-day operations for a dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, ... to five years of foodservice/ culinary management fine dining setting, or restaurant with inventory and purchasing knowledge and control + High volume production… more
- Compass Group, North America (Boston, MA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities...be expected to maintain established costs and quality standards, lead a team of employees, and ensure quality and… more