- Compass Group, North America (Minneapolis, MN)
- …a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to ... Concessions Supervisor is responsible for directing and responding to guest and staff questions and needs. The Supervisor is...+ The ideal candidate will have 1+ year of experience in foodservice or hospitality, particularly working concessions. +… more
- Connecticut College (New London, CT)
- …and research. Since the College's founding the arts have been an integral part of teaching, learning, and research as well as co-curricular activities. We will ... events held in the College's four performance venues + Associate Technical Director + On-Call Sound Technician + Arts...supervise all aspects of the onStage at Connecticut College Guest Artist Series, Box Office operations, and Theater Services,… more
- Compass Group, North America (Lafayette, LA)
- …hours overtime). Further details upon interview. + Requirement: Previous culinary experience required. Kitchen management experience required. + **Perks: Meals ... kitchen support personnel, and hospitality experts committed to delivering unparalleled guest services, supporting every aspect of daily community life for our… more
- Compass Group, North America (Tupelo, MS)
- …restaurants, and cafes feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices(R) wellness and ... and other Dining Services leaders across your region. You will be part of the regional leadership team, providing strategic planning, direction, and guidance… more
- Compass Group, North America (San Diego, CA)
- …Noon start. More details during interview. + **Requirement** : Previous customer service experience and food and beverage experience are preferred. + **Perks** : ... by greeting guests, offering samples, touching tables, and leading guest -facing marketing and wellness programs. **Essential Duties and Responsibilities:** +… more
- Compass Group, North America (Chicago, IL)
- …This position plays a key role in ensuring efficient service and a premium guest experience in the Suites at the United Center. **Key Responsibilities:** + ... which you can learn and grow and be a part of a great team? We're hiring! Great team...**Qualifications:** + 6 months to 1 year of related experience or training. + Strong communication and basic math… more
- Sage Hospitality Group (Austin, TX)
- …Geraldine's outlet! Located in the Rainey Street District, Hotel Van Zandt features 319 guest rooms and more than 25,000 square feet of meeting space. You can enjoy ... events. Join us here to make a difference! As part of Sage Hospitality Group, we passionately strive to...everything we do. We believe in enriching lives one experience at a time. More than a slogan, we… more
- Compass Group, North America (St. Paul, MN)
- …a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to ... Restaurant Supervisor is responsible for directing and responding to guest questions and needs. The Supervisor is responsible for...The ideal candidate will have 1+ year or more experience in foodservice or hospitality. An outgoing personality is… more
- Compass Group, North America (Ridgefield, WA)
- …a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to ... Illinois **Job Description:** Be the face of the dining experience ! As a Waiter/Waitress at Line & Lure, you...kitchen and bar teams, keeping pace in a dynamic, guest -focused environment. **Qualifications:** + Must have or obtain required… more
- Compass Group, North America (Newark, NJ)
- …a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to ... ensure effective processes are in place. The supervisor handles guest issues and then reports them up to managers....up to 25 pounds. + 1-3 years or more experience in foodservice or hospitality, specifically with VIP or… more
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