- University of New Mexico - Hospitals (Albuquerque, NM)
- …are in excess of those for Medium Work. Working conditions: Essential: * Sig Hazard : Chemicals, Bio Hazardous Materials req PPE Department: Registered Nurse ... Utilize the expertise of a practitioner to incorporate nursing processes into the plan of care for a specialized group of patients. Perform as a unit educator while maintaining clinical skills by performing as a clinical instructor for students from the CON on… more
- University of New Mexico - Hospitals (Edgewood, NM)
- …are in excess of those for Medium Work. Working conditions: Essential: * Sig Hazard : Chemicals, Bio Hazardous Materials req PPE * Limited access to med room. Med ... Admin Policy, Att A Department: Registered Nurse more
- SYSCO (Front Royal, VA)
- …and policies (ie OSHA {Occupational Health and Safety Administration}, HACCP { Hazard Analysis and Critical Control Points}, etc.). Supports food safety policies, ... standard operating procedures, and prerequisite food safety control programs that meet legal and quality requirements and industry best practices as defined in our Food Safety Commitment documentation. Performs other warehouse duties as assigned. SUPERVISORY… more
- SYSCO (Bartlett, IL)
- …and policies (ie OSHA {Occupational Health and Safety Administration}, HACCP { Hazard Analysis and Critical Control Points}, etc.). Supports food safety policies, ... standard operating procedures, and prerequisite food safety control programs that meet legal and quality requirements and industry best practices as defined in our Food Safety Commitment documentation. Performs other warehouse duties as assigned. SUPERVISORY… more
- SYSCO (Fairburn, GA)
- …preferred work methods and/or is working in an unsafe manner, as well as ensure all hazard a nalysis and c ritical c ontrol p oint ( HACCP) and other food safety ... guidelines are followed at all times. QUALIFICATIONS Education High school diploma or GED equivalent. Experience 2 years (extensive) produce knowledge or related industry. Professional Skills General understanding of processing procedures of a high volume… more
- SYSCO (Hampshire, IL)
- …and policies (ie OSHA {Occupational Health and Safety Administration}, HACCP { Hazard Analysis and Critical Control Points}, etc.). Supports food safety policies, ... standard operating procedures, and prerequisite food safety control programs that meet legal and quality requirements and industry best practices as defined in our Food Safety Commitment documentation. Performs other warehouse duties as assigned. Supervisory… more
- SYSCO (Olathe, KS)
- …audits daily ensuring all required documentation is accurately completed (including Hazard Analysis and Critical Control Points (HACCP), food safety, and ... catch-weight documentation) and that material is handled and stored correctly with a minimum potential for loss. Prepares budget, profit plans, and capital requests as required. Evaluates metrics and adjusts activities to meet or exceed performance… more
- SYSCO (Dallas, TX)
- …pumps, material handling equipment, etc. Preferred Experience using lockout tagout, job hazard analysis, hot work permits, confined space, etc. 1-3 years of food ... processing maintenance experience is a preferred. Experience working in a food processing environment and familiar with USDA, FDA, and SQF policies and procedures. Education High School Diploma or GED Certificates, Licenses, and Registrations: Required - Must… more
- SYSCO (Bay Shore, NY)
- …maintenance experience in a manufacturing setting. Experience using lockout tagout, job hazard analysis, hot work permits, confined space, etc. Experience working in ... a food processing environment and familiar with USDA, FDA, and SQF policies and procedures Preferred 1 year experience in a leadership role Experience with the use of condition diagnostic techniques including vibration analysis, oil analysis, ultrasonic… more
- SYSCO (Fremont, CA)
- …Preventive Controls Program at assigned sites (1-4), inclusive of HACCP ( Hazard Analysis and Critical Control Points) plan, pre-requisite programs, Food Safety ... Policies, and specific SOPs. Completes verification activities associated with all Preventive Controls programs. Conducts food safety observations of colleagues with "Key Roles" performing food safety activities (Receivers, Selectors, Forklift Operators,… more
