• Sous Chef

    Compass Group, North America (White Plains, NY)
    …and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** As the **Sous Chef** in a ... cooks , and oversees production of meals for patients, residents, and retail/cafe service , ensuring consistency, accuracy, and safe food handling. + Produces… more
    Compass Group, North America (12/10/25)
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  • Team Member

    Villa Restaurant Group (Baltimore, MD)
    Description Villa Restaurant Group - Quick service restaurants (Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, ... East, Asian Chao, Tony + Benny's, Zaros Bakery, etc.) and 40North full service restaurants (Piattino, Office Tavern Grill, Cafe Villa, Steelworks Wind Creek Casino,… more
    Villa Restaurant Group (12/24/25)
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  • On Call Chef

    The Walt Disney Company (Emeryville, CA)
    …inspired and broadly appealing + Provide input and support for the Chefs and line cooks who are preparing and serving all food and products for a weekly ... family and friends? If you are talented, passionate about food , friendly, and curious, we invite you to join...room staff, and guests + Demonstrated excellence in guest service skills: reliable, consistent and courteous **SKILLS:** + Ability… more
    The Walt Disney Company (10/29/25)
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  • Sous Chef

    OTG (St. Paul, MN)
    …OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. The Sous Chef will lead, train ... and mentor Line Cooks . Key collaboration with our ever-growing set of world-class...dining experience for our guests. Responsibilities: + Provide culinary, service , and operational support to site-level culinary and … more
    OTG (12/18/25)
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  • Assistant Restaurant Manager

    Wegmans (Rochester, NY)
    …to grow their skills, passion and knowledge. If you have an enthusiasm for exceptional food and service , and enjoy leading a team of people, this could be ... **Job ID:** R0267246 EARN A BONUS UP TO $750! Hiring immediately! Our specialty restaurants offer guests a one-of-a-kind...roles in the restaurant or hospitality industry (bartender, server, food runner, cook , etc.) At Wegmans, we've… more
    Wegmans (12/04/25)
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  • Action Station Attendant (High Volume) Catering…

    Compass Group, North America (Columbus, OH)
    …omelet, pasta, carving, stir-fry) in a timely and sanitary manner. + Prepare and cook food items to order in front of guests, ensuring quality, presentation, ... and be a part of a great team? We're hiring ! Great team member perks like Instapay (early access...head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food … more
    Compass Group, North America (11/14/25)
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  • Director of Culinary Operations Campus Dining

    University of Southern California (Los Angeles, CA)
    …and direction of the dining program and is responsible for all aspects including food safety, food quality, innovation and presentation. + The primary driver for ... while upholding USC's purchasing standards and working with our food management system to manage all aspects of recipe...manage all aspects of recipe building, ordering, production and service . You will collaborate with the leadership team to… more
    University of Southern California (11/19/25)
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  • Sous Chef - Whitebark - Mammoth Mountain

    Compass Group, North America (Crowley Lake, CA)
    …stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food to create unforgettable ... and be a part of a great team? We're hiring ! Great team member perks like Instapay (early access...Responsibilities:** + Supervise, train, and support line and prep cooks + Ensure consistency in food preparation… more
    Compass Group, North America (10/01/25)
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  • Senior Executive Chef

    ARAMARK (New York, NY)
    …the opportunity. **Job Responsibilities** * Train and lead kitchen personnel. * Estimate food consumption and requisition or purchase food . * Select and develop ... accurate safety and sanitation in kitchen. * You may cook selected items, no more than 20% of the...techniques. * Directly supervises kitchen personnel with responsibility for hiring , mentoring, performance reviews and initiating pay increases. At… more
    ARAMARK (12/19/25)
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  • Culinary Director - University at

    ARAMARK (Albany, NY)
    …the opportunity. **Job Responsibilities** * Train and lead kitchen personnel. * Estimate food consumption and requisition or purchase food . * Select and develop ... accurate safety and sanitation in kitchen. * You may cook selected items, no more than 20% of the...techniques. * Directly supervises kitchen personnel with responsibility for hiring , mentoring, performance reviews and initiating pay increases. At… more
    ARAMARK (12/17/25)
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