• Chef, Executive Sous I

    Compass Group, North America (Columbia, SC)
    …training + 3-5 years of relevant culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their feet, as well as ... This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the… more
    Compass Group, North America (09/12/25)
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  • Executive Sous Chef

    Compass Group, North America (Everett, WA)
    …training + 3-5 years of relevant culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their feet, as well as ... be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and… more
    Compass Group, North America (09/12/25)
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  • Restaurant Crew

    Vail Resorts (Keystone, CO)
    …leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal positions occurs on a rolling basis. ... will be accepted until December 15th or until the positions are filled (whichever is first). **Employee Benefits** *...help to receive food and dry goods for the kitchen and properly account for such deliveries. This position… more
    Vail Resorts (09/09/25)
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  • Executive Sous Chef

    Compass Group, North America (Seattle, WA)
    …training + 3-5 years of relevant culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their feet, as well as ... This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the… more
    Compass Group, North America (09/06/25)
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  • Lead Tournant

    Vail Resorts (Vail, CO)
    …leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal positions occurs on a rolling basis. ... will be accepted until December 15th or until the positions are filled (whichever is first). **Employee Benefits** *...help to receive food and dry goods for the kitchen and properly account for such deliveries. This position… more
    Vail Resorts (09/02/25)
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  • Executive Sous Chef- IMG Academy

    Compass Group, North America (Bradenton, FL)
    …Must be flexible to work a varying work schedule + Mastery of a wide variety of kitchen positions and stations + Ability to think on their feet, as well as ... IMG Academy will be responsible for supporting and overseeing kitchen operations while maintaining a safe and sanitary work...the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef - Assisted Living

    Compass Group, North America (Naples, FL)
    …training + 3-5 years of relevant culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their feet, as well as ... This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the… more
    Compass Group, North America (08/15/25)
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  • Chef, Executive Sous II - No Saints - New Orleans

    Compass Group, North America (Metairie, LA)
    …We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we ... be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and… more
    Compass Group, North America (09/25/25)
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  • Executive Chef II - Eurofins

    Compass Group, North America (Lancaster, PA)
    …We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we ... the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and… more
    Compass Group, North America (09/12/25)
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  • Sous Chef - Corporate Dining

    Compass Group, North America (Hartford, CT)
    …We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we ... and the ability to thrive in a fast-paced, high-volume kitchen . This role reports directly to the Chef Manager...the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and… more
    Compass Group, North America (09/11/25)
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