• Cook (Full Time And Part Time)

    Compass Group, North America (Dallas, TX)
    …8:00 AM - 12:00 PM&1:00 PM - 4:00 PM (CDT) + Register Now! + We are hiring immediately for full time and part time **COOK** positions . + **Location** : Dallas ... may vary. More details upon interview. + **Requirement** : Prior professional kitchen experience is preferred; experience cooking onsite at events. + **Perks:… more
    Compass Group, North America (09/09/25)
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  • Lead Sous Chef

    Vail Resorts (Lewisberry, PA)
    …leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal positions occurs on a rolling basis. ... will be accepted until December 15th or until the positions are filled (whichever is first). **Employee Benefits** *...The Lead Sous Chef is a leader in the kitchen and will assist in managing all culinary aspects… more
    Vail Resorts (09/05/25)
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  • Stewarding Supervisor - George R. Brown Convention…

    Compass Group, North America (Houston, TX)
    Levy Sector **Position Title: Stewarding Supervisor (Day&Afternoon Positions Available)** **Location:** George R. Brown Convention Center | The Heart of Downtown - ... and be a part of a great team? We're hiring ! Great team member perks like Instapay (early access...and Responsibilities:** + Maintain cleanliness and organization of all kitchen areas, dish stations, and storage rooms. + Operate… more
    Compass Group, North America (09/05/25)
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  • Executive Sous Chef

    Compass Group, North America (Cleveland, OH)
    …training + 3-5 years of relevant culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their feet, as well as ... This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the… more
    Compass Group, North America (08/26/25)
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  • Executive Sous Chef

    Compass Group, North America (Maplewood, NJ)
    …training + 3-5 years of relevant culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their feet, as well as ... be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and… more
    Compass Group, North America (08/22/25)
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  • Dishwasher, Shenandoah National Park

    Delaware North (Luray, VA)
    **The opportunity** Delaware North Parks and Resorts is hiring a seasonal Dishwasher to join our team at Shenandoah National Park in Virginia. Ensuring the health ... and safety of guests through exceptional standards of cleanliness, both in the kitchen and food and beverage serving equipment, is the core of this role. Apply now… more
    Delaware North (08/21/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Rock Hill, SC)
    **Location: Winthrop University** + We are hiring immediately for a full time **SOUS CHEF** position. + **Location:** Winthrop University - 701 Oakland Avenue, Rock ... details upon interview. + **Requirements:** Five years of prior kitchen experience and two years of prior kitchen...and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: +… more
    Compass Group, North America (08/20/25)
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  • Executive Sous Chef - Arlington

    Compass Group, North America (Fairfax, VA)
    …training + 3-5 years of relevant culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on their feet, as well as ... be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and… more
    Compass Group, North America (08/15/25)
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  • Baker and Prep Cook - Albuquerque Sunport

    Fresquez Companies (Albuquerque, NM)
    …visit and leave with the best guest experience possible. The baker and prep cook positions are for early mornings, mid shifts and overnight (10:00 pm - 6:00 am) ... other items as needed or as directed by the Kitchen Manager. + Cuts and weighs dough into uniform...of the job. This position requires constant standing. All positions may require constant, frequent, or occasional: standing, walking,… more
    Fresquez Companies (08/04/25)
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  • Cook NA-06

    Army Installation Management Command (Fort Wainwright, AK)
    …Zone and more! Up to 25% recruitment and retention incentive may be authorized for positions offering at least a guarantee of 10 hours per week. To better expedite ... the hiring process, we recommend including full contact information for...Check food for appropriate preparation, temperature, and packaging. Operates kitchen equipment designed to mix and cook food items.… more
    Army Installation Management Command (07/08/25)
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