- Taco Bell (Richmond, IN)
- …the Job: As an Assistant Manager, you'll be at the heart of our restaurant 's success, supporting the Restaurant General Manager by upholding brand standards and ... role, you'll take charge of daily operations in the Restaurant General Manager's absence, making key decisions and driving...when necessary. + Assist in sourcing, recruiting, interviewing and hiring Team Members, while driving a culture of equity,… more
- NBC Universal (Universal City, CA)
- …or exceeds standards of excellence. While this position will report to the Restaurant Chef, this position is responsible for setting the expectations for all kitchen ... + Partner with Human Resources to train and develop restaurant leaders at every level. + Maintain or exceed...employee at one of our locations prior to a hiring decision. NBCUniversal's policy is to provide equal employment… more
- WK International (Ballston Spa, NY)
- …(1) year of restaurant /hospitality experience either managing or co-managing a restaurant /kitchen. Experience should include hiring and firing / scheduling / ... to set the standard as the premier tea forward restaurant destination. We are seeking motivated, detail oriented and...manager in the day-to-day operations of a Whistling Kettle restaurant . The Kitchen Manager is directly accountable for the… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Catering Manager** **Pay 11** **Salary: $73,000 - $75,000** Become part of Restaurant Associates, the industry's leading ... Excel, PowerPoint, Outlook, and internet. + ServSafe Certification. **Apply to Restaurant Associates today!** _Restaurant Associates is a member of Compass Group… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: ASST GM** **Pay 13** **Salary: $88,000 - $93,000** Become part of Restaurant Associates, the industry's leading provider ... or Department of Health certification a plus **Apply to Restaurant Associates today!** _Restaurant Associates is a member of...the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and… more
- Chicken Salad Chick (Albertville, AL)
- …and keeping restaurant clean. + Defer decisions to GM/AM regarding hiring or terminating team members, pay increases for team members, vendor specifications, ... (AM) in the operation of a Chicken Salad Chick restaurant in a manner that will provide our guest...work environment for all team members while helping the restaurant achieve its financial objectives. Responsibilities will include the… more
- University of Southern California (Los Angeles, CA)
- …targets for cost of goods and culinary labor in private events and full-service restaurant dining both at the Hotel and USC Hospitality. + Responsible to build ... Oversees menu development and implementation in all USC Private Event and Restaurant units and venues. + Develops and maintains costed recipes, portion… more
- Taco Bell (Andover, MN)
- What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At ... with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring...order to make the appropriate financial adjustments + Sourcing, hiring , and developing excellent Team Members + Conducting New… more
- Your Pie Franchising (Augusta, GA)
- …customer inquiries and resolve any issues Requirements: * Prior experience in restaurant management * Excellent communication and leadership skills * Knowledge of ... About the Company: Your Pie is a renowned pizza restaurant known for its fresh ingredients and customization pizzas....* Manage and lead a team of employees, including hiring , training, scheduling, and performance management * Develop and… more
- Taco Bell (Leesville, SC)
- …that can vary among franchisees. The Job Scope includes the entire restaurant operation, including: + Overall guest satisfaction (complaints and low evaluation ... by the RGM. Managers are accountable and responsible for the entire restaurant during their shift(s), including everything that gets accomplished and everything that… more