• Maintenance Mechanic

    Trinity Health (Des Moines, IA)
    …of patient/resident equipment (beds, wheel chairs, bedside tables, gurneys and other hospital and extended care equipment)** **Service work - Including but not ... **replacements)** **Plumbing maintenance and repair.(clogged stools, clogged sinks, etc.)** ** Kitchen equipment maintenance and repair of garbage disposal, dish… more
    Trinity Health (12/19/25)
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  • Chef (Full Time And Part Time)

    Compass Group, North America (Orange City, FL)
    …2012. **Job Summary** **Summary:** Directs, coordinates and evaluates assigned kitchen , food production and food-service associates. **Essential Duties and ... and customer service standards are met. + Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in… more
    Compass Group, North America (12/19/25)
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  • Pastry Chef (Full Time)

    Compass Group, North America (Los Angeles, CA)
    …+ Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state ... and corporate standards and regulations. + Supervises hourly kitchen /pastry associates, including interviewing, scheduling, payroll, training, counseling, participating… more
    Compass Group, North America (12/18/25)
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  • Steward (Full Time And Part Time)

    Compass Group, North America (Cohoes, NY)
    …experience with us. **Job Summary** **Summary:** Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition. ... Insurance + Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home… more
    Compass Group, North America (12/18/25)
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  • Chef

    ARAMARK (Philadelphia, PA)
    …Healthcare+ is seeking candidates for a Chef Manager position at Chestnut Hill Hospital , located in Philadelphia, PA. The Chef Manager is responsible for developing ... points of service: patients, retail and catering. * Train and manage kitchen personnel and supervise/coordinate all related culinary activities * Estimate food… more
    ARAMARK (12/17/25)
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  • Operating Engineer-FT-Trinity Health

    Trinity Health (Ann Arbor, MI)
    …electric motors, gas fired boilers and furnaces, heat pumps, ice machines, kitchen equipment, packaged roof top units, pumps, refrigeration equipment, steam traps ... electric motors, gas fired boilers and furnaces, heat pumps, ice machines, kitchen equipment, packaged roof top units, pumps, refrigeration equipment, steam traps… more
    Trinity Health (12/17/25)
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  • Cook Dyersville PT Rotating

    Trinity Health (Dyersville, IA)
    …you well. MercyOne Dyersville Medical Center is a 20-bed critical access hospital serving 17 rural communities in western Dubuque County, offering the following ... to learn food preparation methods and use of institutional kitchen equipment. + Able to learn and apply principles...equipment. + Able to learn and apply principles of kitchen safety and food handling sanitation. + Effective communication… more
    Trinity Health (12/17/25)
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  • Executive Chef

    ARAMARK (Fort Worth, TX)
    …an Executive Chef position to manage culinary and production operations at a hospital in Fort Worth, TX. This is a Management position, responsible for developing ... ensure quality in final presentation of food * Train and manage culinary and kitchen employees to use best practice food production techniques * Coach employees by… more
    ARAMARK (12/16/25)
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  • Executive Chef

    ARAMARK (Houston, TX)
    …seeking an **Executive Chef** to join their team at **Houston Methodist Baytown Hospital ** in **Baytown, TX** . The **Executive Chef** will oversee the culinary ... ensure quality in final presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques + Coach employees by… more
    ARAMARK (12/16/25)
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  • Line Server (Part Time)

    Compass Group, North America (El Segundo, CA)
    …regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is ... all safety and sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for residents, self and staff.… more
    Compass Group, North America (12/16/25)
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