- Compass Group, North America (Stony Brook, NY)
- …upon interview. + **Requirement** : This position is for a KOSHER KITCHEN . Must have prior experience and certifications for handling Kosher foods. _*Internal ... The Mashgiach will be on-site to directly supervise all food preparation, handling, and serving processes to guarantee compliance...+ Maintaining the cleanliness and order of the kosher kitchen and dining area. + Ensuring all kitchen… more
- Compass Group, North America (Poughkeepsie, NY)
- …and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** As the **Sous Chef** , you ... Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up...daily operations of the Culinary Department within a healthcare food service account. You will assist in… more
- Compass Group, North America (Houston, TX)
- …has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one ... interview. + **Requirement** : Prior experience in a healthcare kitchen , prep, and line cook experience, and food...and corporate standards, guidelines and regulations to ensure high-quality food service is provided. **Essential Duties and… more
- Compass Group, North America (Houston, TX)
- …has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one ... interview. + **Requirement** : Patient care, patient cooking, healthcare kitchen safety, and food safety experience preferred....and Responsibilities:** + May oversee the cooking activities of food service associates as assigned by … more
- Billings Clinic (Townsend, MT)
- …of a multi-specialty group practice and a 304-bed hospital .Learn more (https://www.billingsclinic.com/about-us/) about Billings Clinic (our organization, history, ... The incumbent in this position is responsible for performing basic kitchen and cafeteria duties. Additional responsibilities include assisting with paperwork and… more
- Dignity Health (Folsom, CA)
- …staff to provide optimal nutritional care and demonstrates excellent customer service to patients, guests and staff. **Essential Key Job Responsibilities** 1. ... standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids… more
- Sodexo (Panama City, FL)
- …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... an **Executive Chef 3** for **HCA Florida Gulf Coast Hospital ** , (formerly known as Gulf Coast Regional Medical...HACCP, cleaning schedules, staffing plans, presentation and quality of food , kitchen cleanliness, safety, etc. Sodexo standards… more
- Omni Hotels (Bretton Woods, NH)
- …sanitize all kitchen areas and equipment, ensuring the proper cleanliness of all food preparation and service areas. Our team members enjoy a wealth of ... working for a company with a reputation for exceptional service . The Omni Mount Washington Resort & Spa is...A great voluntary benefits program that includes: critical illness, hospital indemnity, and accident coverage, life and AD&D insurance,… more
- Compass Group, North America (Houston, TX)
- …priority. More details upon interview. + **Requirement** : Prior experience in a healthcare kitchen , customer service , and food safety. + **Perks: On-site ... has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one… more
- Compass Group, North America (Hayward, CA)
- …has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** The Director of Culinary ... food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million… more