• Sous Chef (Full Time)

    Compass Group, North America (Cheney, WA)
    …upon interview. + **Requirement** : Previous culinary and supervisory experience in a restaurant or hospitality setting is preferred. + **Perks: Free shift ... members, and a career with one of the top hospitality companies in the nation. You'll work with a...to the Morrison Living team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of… more
    Compass Group, North America (11/05/25)
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  • Banquet Chef

    Marriott (Portland, ME)
    …This hotel is owned and operated by an independent franchisee, Aimbridge Hospitality . The franchisee is a separate company and a separate employer from ... just taste amazing-they look irresistible, too! You'll be right alongside the Executive Chef, helping keep our kitchen sparkling clean, safe, and organized. Think… more
    Marriott (01/08/26)
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  • Applications Sales Representative

    Oracle (Concord, NH)
    …raise your industry profile while selling solutions based on leading Oracle Hospitality cloud, software and hardware technology and services, enabling our hotel ... of field sales or sales management experience, ideally in hospitality software solutions. We are looking for new business...sales candidates with deep experience in resort, hotel or restaurant operations, IT or finance are also encouraged to… more
    Oracle (12/22/25)
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  • Culinary Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …- from venue development and event booking to revenue strategy and hospitality . Legends brings a 360-degree, data-driven approach across Global Partnerships, ... Hospitality , Merchandise, and Attractions, working with top-tier clients to...day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and… more
    ASM Global (11/25/25)
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  • Prep Cook (Food Production Helper)

    University of Southern California (Los Angeles, CA)
    …on self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is led by innovative executive chefs and directors who strive ... From fine dining restaurants to residential dining, USC Hospitality serves thousands of students, athletes, faculty, and...technical training. + 2 years of experience in a restaurant or high-volume banquet and catering operation. + Ability… more
    University of Southern California (11/19/25)
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  • Guest Services - Floater

    University of Southern California (Los Angeles, CA)
    …on self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is led by innovative executive chefs and directors who strive ... From fine dining restaurants to residential dining, USC Hospitality serves thousands of students, athletes, faculty, and...+ Experience: 1 year in high volume fast food restaurant /hotel or other food service operation. The Trojan Family… more
    University of Southern California (11/19/25)
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  • Line Cook

    Silver Diner Development, LLC (White Marsh, MD)
    …as well as formal education. REQUIRED EXPERIENCE Minimum: 1-2 years experience in the restaurant or hospitality industry. Prior experience as a Cook is a plus ... Job Descriptions: If you have a passion for hospitality , connecting with people, and serving great food...the eyes from recipes created by our award winning executive chef Ype Von Hengst. This position is a… more
    Silver Diner Development, LLC (11/19/25)
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  • Director Of Communications

    Compass Group, North America (Redwood City, CA)
    …with multiple executive leaders. * Familiarity with the food service, hospitality , or sustainability sectors is preferred. **Apply to Bon Appetit today!** _Bon ... culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the… more
    Compass Group, North America (12/05/25)
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  • Complex Director of People and Culture - Kimpton…

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel ... maintain and support a legitimate business partnership with the hotel & restaurant operations teams serving as an employee advocate, cultural ambassador, subject… more
    Kimpton Hotels & Restaurants (12/20/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    …quality standards. MINIMUM REQUIREMENTS: Education & Experience: Bachelor's degree in hospitality management or hotel and restaurant management, certification by ... 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented and… more
    Stanford University (12/08/25)
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