• Line Cook

    Silver Diner Development, LLC (Bethesda, MD)
    Job Descriptions: If you have a passion for hospitality , connecting with people, and serving great food on the cutting edge of hot trends, Silver is the place for ... you! Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer...from around the world from recipes by our award-winning Executive Chef Ype Von Hengst. + Earn over $16… more
    Silver Diner Development, LLC (11/19/25)
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  • Culinary Supervisor

    ASM Global (CA)
    The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations of ... with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each… more
    ASM Global (01/03/26)
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  • Culinary Supervisor

    ASM Global (Los Angeles, CA)
    …development, venue management, and event booking to revenue strategy and hospitality . Legends Global brings a 360-degree, data-driven approach across Global ... Partnerships, Hospitality , Merchandise, and Attractions, working with top-tier clients to...happen! Responsibilities::The Culinary Supervisor position will report to the Executive Chef and will be responsible to coordinate the… more
    ASM Global (12/20/25)
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  • Club General Manager, The Ritz-Carlton Club

    Marriott (Vail, CO)
    …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years' experience in the management ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years' experience in the management operations,… more
    Marriott (12/03/25)
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  • Culinary Supervisor

    ASM Global (FL)
    The RoleThe Culinary Supervisor position will report to the Sous Chef/ Executive Chef and will be responsible to coordinate the day to day operations of the ... with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each… more
    ASM Global (11/25/25)
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  • Resort General Manager, The Ritz-Carlton Bacara

    Marriott (Santa Barbara, CA)
    …and Event Management, where applicable. Position works with direct reports ( Executive Committee members and department heads) to develop and implement the ... revenues and maximizes financial performance. As a member of the Executive Committee, develops and implements property-wide strategies that deliver products and… more
    Marriott (11/05/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …**!** **Job Summary** Restaurant Associates, the leader in premier food and hospitality services, is seeking a Sous Chef to join our team at Google's iconic ... Restaurant Associates **Position Title: Sous Chef** **Salary: $70,000...high-end, high-volume catering program that supports everything from daily executive dining to large-scale receptions and events for up… more
    Compass Group, North America (12/02/25)
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  • Catering Sous Chef- Corporate Dining

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Catering Sous Chef- Corporate Dining** **Salary: $80,000 - $90,000** **Other Forms of Compensation:** Benefits Become part of ... Restaurant Associates, the industry's leading provider of dining and...a team hourly cooks and porters + Assist the Executive Chef with planning and creating menus, ordering, and… more
    Compass Group, North America (10/16/25)
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  • Experienced Line Cook - Peninsula Grill $1000…

    The Yarrow Group (Charleston, SC)
    …jewel of the dining scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the very heart of the ... bit of enchantment. JOB SUMMARY Line Cooks assist the Executive Chef in daily operations and cooking, as well...Preparing ingredients and components of each recipe on the restaurant 's menu. + Maintaining freshness of product and rotating… more
    The Yarrow Group (11/21/25)
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  • Sous Chef - Kimpton Hotel Palomar

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel ... too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food....the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and… more
    Kimpton Hotels & Restaurants (12/30/25)
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