- Hilton (Columbia, SC)
- …**You have these minimum qualifications:** + Five \(5\) years of management experience \- Hotel Operations + Three \(3\) years of experience as a General ... experts in the domains of hospitality, brand management, innovation, food and beverage, wellness, owner relations, and more, for...Manager, Executive Committee Member, or Director in a Full\-Service Hotel + Valid… more
- University of Miami (Miami, FL)
- …and develops course objectives and program brochures. + Negotiates speakers and hotel contracts and manages commercial support. + Develops materials for online ... site selection and recommendations, conduct contract negotiations, vendor selection, food and beverage selection, oversight of housing/lodging needs, VIP management,… more
- Hilton (Austin, TX)
- …and administering the planning, preparation, production and control of all culinary operations in the hotel 's continuing effort to deliver outstanding guest ... to include, but not limited to, production of all hotel meals, food quality and presentation, compliance...food trends and regional tastes in partnership with Director of Food and Beverage + Interact… more
- Hilton (Hollywood, FL)
- …operations , to include, but not limited to, preparation and production of all hotel meals, food quality and presentation, compliance with all safety and ... 3-5 years of leadership experience in a high\-volume kitchen; hotel experience is required and union environment experience is...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …closely with the entire Catering and Concessions team. This role reports to the Director of the Catering and Concessions operations for the University and is ... food and service, and communicates any issues with Director of Catering. + Initiates and supports marketing initiatives....supervisory experience in a high volume catering, restaurant, or hotel operation. + Ability to multi task effectively. +… more
- IHG (Santa Monica, CA)
- …the Kitchen and Dining Room Management teams, under the supervision of the Director of Restaurants and Restaurant Executive Chef. The ideal candidate will contribute ... costs, colleague retention, communication and awareness, guest service and satisfaction, food quality, and compliance. **A little bit about your day:** Reporting… more
- Hilton (Hollywood, FL)
- …be responsible for assisting with the direction and oversight of all culinary operations in the hotel 's continuing effort to deliver outstanding guest service ... but not limited to, preparation and production of all hotel meals, food quality and presentation, compliance...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed… more
- Marriott (Aventura, FL)
- …**Position Type** Management **Expiration Date:** 10/20/2025 **Additional Information:** This hotel is owned and operated by an independent franchisee, Fontainebleau ... International, Inc. The franchisee solely controls all aspects of the hotel 's employment policies and practices, including hiring, firing, discipline, staffing,… more
- University of Miami (Miami, FL)
- …+ Conduct negotiations with hotels, regarding contracts, space, logistics, deliveries, and food service for current and future conferences. + Address publicity for ... and communicate with guest speakers and faculty. Assist with travel, hotel accommodations, parking, and reimbursement arrangements. + Process travel, reimbursements,… more
- IHG (Santa Monica, CA)
- …dining room, the Restaurant Server (AM) is responsible for selling & serving food & beverages using their knowledge, hospitality and service skills. Must be ... pleasant, conscientious and professional with excellent knowledge of food & alcoholic beverage selections. Must be able to...of a team, communicate clearly, and ensure smooth service operations and quality service. **A little bit about your… more