• Senior Food and Beverage Operations Manager

    Marriott (Nashville, TN)
    …and builds mutual trust, respect, and cooperation among team members. * Understands employee positions well enough to perform duties in employees' absence. * ... **Job Category** Food and Beverage & Culinary **Location** Renaissance Nashville Hotel , 611 Commerce Street, Nashville, Tennessee, United States, 37203VIEW ON MAP… more
    Marriott (08/30/25)
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  • Guest Services Agent (Part Time)

    Compass Group, North America (Redmond, WA)
    hotel services and amenities to guests and upsells products. **Essential Duties and Responsibilities :** + Welcomes and acknowledges each guest with a ... times. + Complies with record retention, Standard Operating Procedures and daily responsibilities . + Performs other duties as assigned. **Associates at Eurest… more
    Compass Group, North America (09/06/25)
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  • Restaurant Manager

    Marriott (San Juan, PR)
    …Operations** * Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' ... **Additional Information** FULL TIME, PAID SICK/VACATION, HEALTH INSURANCE, FREE MEAL, HOTEL DISCOUNTS & MORE **Job Number** 25144079 **Job Category** Food and… more
    Marriott (09/05/25)
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  • Artisan Baker

    Bern's Steak House (Tampa, FL)
    …status, disability, sexual orientation or any other status protected by law. Baker Duties and Responsibilities + Work day-to-day operations of the bakery section ... unsafe practices and procedures to supervisor immediately. + Attends all scheduled employee meetings. Qualifications and skills: + Must possess a positive attitude… more
    Bern's Steak House (07/15/25)
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  • Kitchen Worker/Dishwasher

    Golden Route Operations (Laughlin, NV)
    …They are not intended to be construed as an exhaustive list of all responsibilities , duties and skills required of personnel so classified. Other duties ... NV) Description: Summary: Deep cleaning of kitchen equipment in accordance with hotel and Health Department standards. Complete washing of dishes, pots, pans, and… more
    Golden Route Operations (09/13/25)
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  • Guest Experience Specialist - MDW

    Signature Aviation (Chicago, IL)
    …near stationary and moving aircraft (including spinning propellers and engines). **Essential Duties and Responsibilities :** _(Other duties may be assigned)_ ... with a wide array of concierge services including arranging reservations for hotel stays, ground transportation or rental cars, catering, and customs appointments as… more
    Signature Aviation (08/21/25)
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  • Bistro Supervisor

    Kinseth Hospitality Companies (Sioux City, IA)
    …& beverage service to patrons in dining establishment by performing the following duties . ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other ... PTO + Referral program + Discounts at all Kinseth Hotel Corporation hotels and restaurants SUMMARY Assists in supervising...at all times to avoid injuries. While performing the duties of this job, the employee is… more
    Kinseth Hospitality Companies (08/21/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …25146233 **Job Category** Food and Beverage & Culinary **Location** Sheraton Dallas Hotel , 400 Olive Street, Dallas, Texas, United States, 75201VIEW ON MAP ... all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas… more
    Marriott (09/10/25)
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  • Sous Chef

    Marriott (Aspen, CO)
    …all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas ... area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary,… more
    Marriott (09/05/25)
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  • Sous Chef

    Marriott (Aurora, CO)
    …all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas ... area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary,… more
    Marriott (08/22/25)
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