• Cook I

    Adams and Associates (Laurel, MD)
    Cook I Job Details Job Location Woodland -...Technology, Culinary Arts, Advanced Training - Culinary Arts and Hotel & Lodging. We also assist students with job ... service areas.o Transports finished meals from preparation area to serving line . Keeps serving counters stocked with prepared food.o Produces quality… more
    Adams and Associates (07/24/25)
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  • Banquet Cook

    Sage Hospitality Group (Denver, CO)
    …of it all! **Job Overview** To ensure proper service from the front line through quality control and ensuring proper sanitation levels. **Responsibilities** + Check ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...plans, flowers, restaurants and much, much more! + Discounted Hotel rates at all Hilton & Sage managed Hotels… more
    Sage Hospitality Group (07/24/25)
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  • Cook I - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …downtown scene. Boasting a contemporary convention venue, our Silver LEED (TM) -certified hotel is within walking distance of the best attractions in the downtown ... + Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist… more
    Sage Hospitality Group (09/24/25)
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  • Cook III

    Sage Hospitality Group (Denver, CO)
    …open until 10/12/2025 or until position is filled.** The Marriott Denver Tech Center Hotel , a part of Sage Hospitality Group, is looking for individuals to join ... culture** focused on customer service and enriching lives. The hotel itself boasts **605 guest rooms** , over **49,000...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
    Sage Hospitality Group (09/13/25)
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  • Cook I

    Sage Hospitality Group (New Orleans, LA)
    **Why us?** **Why us?** Working at Hotel de la Poste in the heart of New Orleans' vibrant French Quarter offers a unique opportunity to immerse yourself in the rich ... transitioned from The W New Orleans, this soft-branded Renaissance hotel blends modern luxury with the distinctive, spirited essence...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
    Sage Hospitality Group (08/28/25)
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  • Cook III - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …downtown scene. Boasting a contemporary convention venue, our Silver LEED (TM) -certified hotel is within walking distance of the best attractions in the downtown ... for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or...Complimentary Employee Meals + 401(k) with Employer Matching + Hotel Discounts (Both Hilton & Sage Portfolio) + Employee… more
    Sage Hospitality Group (08/14/25)
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  • Specialty Cook 1 Wok | Zen

    Omni Hotels (Orlando, FL)
    …food is served according to specifications, and work in conjunction with all line cooks. Responsibilities + Prepare all items on prep list following standard ... for quality when working on prep list and service line . + Check portion control, weights and counts prior...Date all food containers and rotate as per Omni Hotel standards, making sure that all perishables are kept… more
    Omni Hotels (09/11/25)
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  • Helper Cook (Extra) - InterContinental Mark…

    IHG (San Francisco, CA)
    …We offer competitive pay (Union Local 2), full benefit after 90 days, and hotel discounts worldwide within the IHG hotel portfolio Responsibilities + Cooking and ... Stock and maintain sufficient levels of food on the line + Food preparation and portioning prior to service...Stock and maintain sufficient levels of food on the line * Food preparation and portioning prior to service… more
    IHG (09/26/25)
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  • Cook II

    Sage Hospitality Group (Denver, CO)
    …rooms, over 49,000 square feet of meeting space, and our very own Beer Garden, our hotel is a hub of activity. Located in the heart of the Denver Tech Center, we're ... for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** +… more
    Sage Hospitality Group (09/04/25)
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  • AM Cook - InterContinental

    IHG (Indianapolis, IN)
    …compliance with all local and federal health codes. + Perform banquet and kitchen line functions as directed by the Executive or Sous Chef. + Ensure assigned ... employees. As the world's first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international...to welcome you to the world's most international luxury hotel brand. Don't quite meet every single requirement, but… more
    IHG (09/12/25)
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