• Food and Beverage Operations Manager

    Marriott (Orlando, FL)
    **Additional Information** Overseeing IRD and Citron Operations **Job Number** 25137470 **Job Category** Food and Beverage & Culinary **Location** JW Marriott ... compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of… more
    Marriott (08/23/25)
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  • Digital Analyst, MDS Media Operations

    Marriott (Bethesda, MD)
    …Remotely?** N **Position Type** Management **JOB SUMMARY** The Digital Analyst, Media Operations is responsible for managing Rooms and Outlet Media for Marriott ... staying up to date on industry best practices, responsible for day-to-day operations , and supporting testing/development of new media services. This position helps… more
    Marriott (08/21/25)
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  • Operations Director

    Mass Markets (Wichita, KS)
    …is not your typical call center leadership role. If you've run a hotel , managed multiple restaurants, overseen a busy construction site, or directed operations ... proven leader who thrives on building high-performing teams, managing complex operations , and delivering exceptional customer experiences no matter the industry. To… more
    Mass Markets (08/12/25)
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  • Assistant Front Office Manager

    Omni Hotels (Fort Lauderdale, FL)
    Overview Fort Lauderdale Hotel Opening in Fall 2025, Omni Fort Lauderdale will provide South Florida with 120,000 square feet of event space, new food and beverage ... with unrivalled convenience and intelligently designed meeting spaces. The hotel will be directly connected to the Broward County...To work closely with the Director of Front Office Operations and night staff to ensure maximum Front Office… more
    Omni Hotels (08/27/25)
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  • Chef

    Marriott (Visalia, CA)
    …Time **Located Remotely?** N **Position Type** Management **Additional Information:** This hotel is owned and operated by an independent franchisee, Welcome Group, ... International, Inc. The franchisee solely controls all aspects of the hotel 's employment policies and practices, including hiring, firing, discipline, staffing,… more
    Marriott (08/11/25)
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  • Food and Beverage Operations Manager

    Marriott (Truckee, CA)
    …compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of ... * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2… more
    Marriott (09/13/25)
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  • Assistant Food and Beverage Operations

    Marriott (Naples, FL)
    …**JOB SUMMARY** Assists with supervising food and beverage/culinary daily operations . Responsibilities include ensuring guest and employee satisfaction while ... * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1… more
    Marriott (09/12/25)
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  • Senior Food and Beverage Operations Manager

    Marriott (Atlanta, GA)
    …ensures compliance with all F&B policies, standards and procedures. Manages day-to-day operations , monitors quality, and standards and meets the expectations of the ... * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3… more
    Marriott (09/12/25)
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  • Board Operations Specialist - #Staff

    Johns Hopkins University (Baltimore, MD)
    …Office, a dynamic and high-performing environment, seeks a **_Board Operations Specialist_** to provide comprehensive governance support, from maintaining compliance ... events with Events Lead + Manage communication with Trustees on hotel needs, coordinating all Board-related ground transportation and managing communication with… more
    Johns Hopkins University (09/11/25)
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  • Food and Beverage Operations Manager

    Marriott (New York, NY)
    …compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of ... * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2… more
    Marriott (09/11/25)
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