- Sage Hospitality Group (Boston, MA)
- …needed. + Communication skills required to provide information and associated services to hotel management and guests. + Excellent hearing necessary for verbal ... heat of 95 degrees and above, and winter cold. **Benefits** **The Perks:** + Sage Hotel & Restaurant Discounts across the US + Medical, Vision, & Dental… more
- Kimpton Hotels & Restaurants (NY)
- …a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of ... makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from...+ Work with Director of Catering to help achieve food and beverage revenues and achieve individual F&B goals.… more
- University of Southern California (Los Angeles, CA)
- …be contagious in all of your interactions! The Accountabilities: + Creates and implements Hotel restaurant menus at least three times a year, after approval. ... meetings with culinary team. + Engages with Hospitality and Hotel management to develop systems to improve...all unit Standard Operating Procedures in coordination with Hospitality Management . + Maintains costs for food , beverage… more
- Sage Hospitality Group (Alexandria, VA)
- **Why us?** Sage Hotel Management is currently hiring for...outside 30% of 10 hour day. **Benefits** + Sage Hotel & Restaurant Discounts across the US ... Alexandrian Hotel , in Alexandria, VA. At Sage Hotel Management , we passionately strive to be...knowledge of the practices and procedures of the catering, food and beverage, menu development and pricing. + Requires… more
- University of Southern California (Los Angeles, CA)
- …+ Preferred Experience: Five years of experience as a lead cook in a restaurant and/or hotel high volume banquet and catering operation. The Trojan Family ... Station Chef II, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA/Station-Chef-II--USC- Hotel \_REQ20163819/apply) Auxiliary Services Los Angeles, California USC Auxiliary… more
- Kimpton Hotels & Restaurants (Sacramento, CA)
- …communication and coordination of the conference requirements, the goal is to capture the hotel 's fair share of revenue through food , beverage, room rental and ... that all contracted groups are meeting or exceeding minimum food + beverage revenues, guest room revenues, meeting room...creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal… more
- SUNY Schenectady County Community College (Schenectady, NY)
- …in Applied Science (AAS) in Craft Beer Brewing, in Craft Spirit Distillation, in Hotel and Restaurant Management with an additional concentration in Beverage ... Tue Aug 26 2025 Job Description: The School of Hotel , Culinary Arts, and Tourism offers a variety of...a cornerstone of our programs. Our a la carte restaurant (the Casola Dining Room), our banquets and special… more
- Sage Hospitality Group (Pittsburgh, PA)
- **Why us?** The Joinery hotel , a Curio Collection by Hilton located in Downtown Pittsburgh is hiring a Steward. Joinery Hotel Pittsburgh, Curio Collection by ... Hilton, is a welcoming, 185-room boutique hotel and local gathering place in Downtown Pittsburgh's Golden Triangle representing the legacy, local pride and grit of… more
- Kimpton Hotels & Restaurants (Miami, FL)
- …feedback. + Attend weekly update calls with the regional director and weekly hotel revenue, staff, sales, and restaurant manager meetings. + Participate in ... build good working relationships, communicate and "report out" to both operational divisions ( hotel and restaurant ). + Recent knowledge and use of Delphi is… more
- Kimpton Hotels & Restaurants (Salt Lake City, UT)
- …knowledgeable of product, presentation, quality, and preparation, menu concept, design, food costing, and people management . + Excellent interpersonal ... Certification (if applicable). + Knowledge of Microsoft Office Suite, restaurant POS system, inventory management and/or procurement...creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal… more