- ARAMARK (Chicago, IL)
- …including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final ... **Job Description** The Executive Sous Chef is responsible for overseeing culinary staff and...always maintaining food quality and safety of items + Full compliance with Operational Excellence fundamentals: managing waste, standard… more
- ARAMARK (Utica, NY)
- **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. ... **Compensation Data** COMPENSATION: The hourly rate for this position is $20.00 to $22.00....foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
- ARAMARK (Corona, NY)
- **Job Description** Aramark is currently seeking a Chef de Cuisine to support Citi Field, Home to the New York Mets! This position will focus on the oversight of ... and executing catering operations for all games and special events. COMPENSATION: The hourly rate or salary range for this position is $85,000 to $90,000. If… more
- University of Rochester (Rochester, NY)
- …welcoming to all and is a place where all can thrive. **Job Location ( Full Address):** 735 Library Rd, Rochester, New York, United States of America, 14627 ... **Opening:** Worker Subtype: Regular Time Type: Full time Scheduled Weekly Hours: 40 Department: 200811 Douglass...minimum and maximum compensation for this job. Individual annual salaries/ hourly rates will be set within the job's compensation… more
- American Heart Association (Glen Allen, VA)
- …Heart, the VIP Chef 's Challenge, and Cor Vitae Society donor experiences** ( event assignments may change). This role is ideal for a high-energy, detail-driven ... can make with us. The American Heart Association is seeking a dynamic ** Event Planning Coordinator** to support our fundraising campaigns and donor engagement events… more
- Marriott (Forest Heights, MD)
- **Additional Information** **Job Number** 25166545 **Job Category** Event Management **Location** Gaylord National Resort & Convention Center, 201 Waterfront Street, ... 20745VIEW ON MAP (https://www.google.com/maps?q=Gaylord%20National%20Resort%20%26%20Convention%20Center%2C%20201%20Waterfront%20Street%2C%20National%20Harbor%2C%20Maryland%2C%20United%20States%2C%2020745) **Schedule** Full Time **Located Remotely?** N… more
- Fooda (Edison, NJ)
- …served by a different restaurant that comes onsite and serves fresh lunch from their chef 's unique menu. Fooda operates in over 20 major US cities and continues its ... perks. Fooda is currently recruiting for a part time Event Coordinator in our Boston market. This is an...need **Location: Client site is in Edison, NJ 08817 ** Hourly Rate: $25 per hour Who You Are: +… more
- University of Southern California (Los Angeles, CA)
- …Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef /managers direction to ... goods according to the recipe or instructions provided by the unit chef /managers. Ensure compliance and consistency with product, menu, and recipe specifications and… more
- ASM Global (Wilmington, NC)
- …DEPARTMENT: Food and Beverage REPORTS TO: Food and Beverage Manager FLSA STATUS: Full -Time / Hourly / Non-Exempt LEGENDS GLOBAL Two powerhouse companies have ... side work and equipment requirements. + Consult with the Executive Chef to review Banquet Event Orders for menu, delivery timing and any special requests. +… more
- IHG (Santa Monica, CA)
- …the Director of Meetings and Events, every day is different, but you'll mostly: Full -Service Event Planning + Manage the end-to-end planning and execution of ... discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless...plays a pivotal role in curating exceptional group and event experiences throughout the resort. Acting as the principal… more
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