• Sous Chef - Corporate Dining

    Compass Group, North America (Clark, NJ)
    …Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** As a Sous Chef for Restaurant Associates, you'll support a variety of culinary services ... **Salary: $75,000 - $80,000** **Other Forms of Compensation:** Benefits Become part of Restaurant Associates, the industry's leading provider of dining and… more
    Compass Group, North America (12/04/25)
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  • Sous Chef - Executive Dining

    Compass Group, North America (New York, NY)
    …Choice Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** As the Sous Chef for a premier corporate client at 1166 Avenue of the Americas, ... $75,000 - $85,000** **Other Forms of Compensation:** Benefits Become part of Restaurant Associates, the industry's leading provider of...guests and clients + Manage a culinary team of hourly associates + Rolls out new culinary programs in… more
    Compass Group, North America (12/03/25)
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  • Sous Chef

    East Bank Club (Chicago, IL)
    …+ Drive each shift to maximize production + Handle personnel questions as they occur + Be part of a team that wants to create a dining experience that is on par with ... within budgetary guidelines Management of Staff + Supervise all hourly staff daily. Focus on specific outlet assigned for...Understand the idea of diversity, inclusion and belonging as part of our culture at EBC + Be able… more
    East Bank Club (12/13/25)
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  • Sous Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …incur lay-offs during University recess periods FLSA Status Full-Time, Non-Exempt, Hourly Starting Rate $22.72/hr (Union Employees: See Appendix "A" of Union ... and accuracy, in a high-volume environment. . Ability to work independently and part of a team to fulfill customer orders. . Must demonstrate excellent customer… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Chef de Cuisine

    ASM Global (Long Beach, CA)
    …bakeshops and a warm welcome at every turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , the Chef de Cuisine will be ... where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?...feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining… more
    ASM Global (11/02/25)
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  • Chef

    PeopleReady (Atlanta, GA)
    …shifts:** Shift Timings: All Available **Job requirements:** + 3+ years of experience. Sous Chef level + Experience in a high-volume institutional environment + ... ** Chef ** PeopleReady of Atlanta, GA is now hiring..., you will perform many different duties that are part of preparing meals. Apply today and you could… more
    PeopleReady (12/10/25)
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  • Executive Chef , Hospital

    Compass Group, North America (Indianapolis, IN)
    …doctors lounge, and patient services. You will manage and lead a team of 40 hourly associates and 2 sous chefs, and will oversee all safety and sanitation ... outcomes to our clients. **Job Summary** As an **Executive Chef ** , you are responsible for overseeing all culinary...as it pertains to the account. Additionally, as part of the culinary team, you will be responsible… more
    Compass Group, North America (11/11/25)
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  • Cook

    ASM Global (Shreveport, LA)
    …Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in privately managed public assembly facilities, ... in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time Cook primary responsibilities included the following… more
    ASM Global (09/30/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    …to provide excellent service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and ... to the development of menus in conjunction with the Sous Chef and Management + Assist ...applicable law. If you need reasonable accommodation for any part of the application and hiring process, please contact… more
    Rochester Institute of Technology (11/26/25)
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  • Line Cook - LA Equestrian Center

    ASM Global (Burbank, CA)
    …Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef / Sous Chef FLSA STATUS: Hourly /Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?...scene. Summary This is a hands-on position assisting the Sous Chef and Executive Chef more
    ASM Global (12/11/25)
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