- AFC Industries (Arlington, TX)
- …Detail-oriented with a focus on maintaining accurate inventory records. Position: Full-time Hourly Rate: $16.00 Work Hours: Monday-Friday/ 8am-4:30pm Benefits: + ... well-organized workspace. Perform functional and visual check of material. + General clean-up of work area, including garbage. + Must be able to operate a scanner. +… more
- Compass Group, North America (Asheville, NC)
- …developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new ... The company has been recognized as one of Modern Healthcare's Best Places to Work since 2012. **Job Summary** **Job Summary:** **Working as the Sous Chef,** you will… more
- Compass Group, North America (Queens, NY)
- …food items, developing menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef to develop new ... Ability to function overnight on the graveyard shift and the flexibility to work on weekends and/or holidays + High volume, complex foodservice operations experience… more
- US Army Medical Command (Charleston AFB, SC)
- …in an ineligible rating. Salary Information: Salary is pro-rated based on a 40 hour work week. Hourly salary is: NF-03 $18.56ph ($38,730pa) PCS Costs Payment of ... the following applies: 1) you live outside of this area and are able to commute to work on a daily/as needed basis, 2) you are able to relocate yourself on your own… more
- Compass Group, North America (Fayetteville, NC)
- …developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new ... our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and… more
- Sevita (Glendale, AZ)
- …all employees at least one time per month, including supervising periodic or hourly services. **_Physical Requirements:_** + **Heavy work .** Exerting up to 100 ... (located near 43rd Ave & Peoria)** **Pay Rate $19 Hourly ** **SUMMARY** + Position Type: Full-time, non-exempt, hourly...obtain a level one fingerprint card + One-year related work experience + Must be 21 years or older.… more
- Compass Group, North America (West Lafayette, IN)
- …developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new ... menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the… more
- Compass Group, North America (Phoenix, AZ)
- …developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new ... menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the… more
- First Student (Lancaster, TX)
- …per hour . Career advancement opportunities across North America . Positive and supportive work environment . Hourly reward program - earn points for every hour ... worked and redeem for gift cards, prizes, and more What You'll Do: . Monitor student behavior and ensure their safety during transit . Assist with loading and unloading students . Communicate effectively with the driver, parents, and school staff . Conduct… more
- Compass Group, North America (Oakland, CA)
- …developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new ... menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the… more