• Quality Manager

    Actalent (Springfield, MA)
    …years of progressive quality assurance experience in food, dietary supplements, or ingredient manufacturing. + Deep working knowledge of 21 CFR 117 and familiarity ... with 21 CFR 111. + PCQI certified with experience in overseeing product release, production records review, and QA in a manufacturing environment. + Knowledge of supplier quality management and FSVP requirements. Work Environment This is an on-site position,… more
    Actalent (01/13/26)
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  • Systems Administrator

    Rise Baking Company (Minneapolis, MN)
    …and recognition programs and 401k contributions (all benefits are subject to eligibility requirements). At Rise Baking Company, our people are our finest ingredient . ... Provide hands-on systems administration with deep ownership of servers, virtualization, backups, storage, and identity services, also serving as a technical escalation point for Tier 2/3 issues. Provide secondary support for enterprise and plant-level… more
    Rise Baking Company (01/13/26)
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  • P2P (Purchase-to-Pay) Analyst

    Leprino Foods (Denver, CO)
    …Leprino family, our sights are set to be the Worlds Best Dairy Food and Ingredient Company. From a small corner grocery store we have grown to over 5,500 employees ... throughout the globe. Will you join us on our journey? more
    Leprino Foods (01/12/26)
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  • Senior Food Scientist - Technical Solution

    Steuben Foods Inc (Elma, NY)
    …+ Plant based product formulation experience + Knowledge of flavor and ingredient functionality and usage + Understanding of complex food matrices + Strong ... understanding of UHT processing + Excellent Planning & Organizing Skills + Ability to adapt to situations and responsibilities within an ever-growing business + Familiarity with Excel, Word, PowerPoint, Gantt Chart and PLM Stage Gate processes + Good… more
    Steuben Foods Inc (01/11/26)
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  • Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …standards, even in variable weather conditions + Collaborate on menu development and ingredient sourcing with a focus on fresh, local, and seasonal offerings + ... Maintain inventory and assist with ordering, equipment upkeep, and other kitchen logistics + Be visible and personable-interact with guests when appropriate to enhance the dining experience + Help foster a team culture that values professionalism,… more
    The Resort at Paws Up (01/11/26)
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  • Quality Control Technician

    Kelly Services (Columbus, GA)
    …quality checks in a timely manner + Perform analytical testing to qualify ingredient batches prior to production + Conduct routine production line checks at defined ... intervals + Maintain proper calibration and operation of laboratory equipment + Ensure laboratory cleanliness and audit readiness at all times + Report out-of-specification results to quality leadership + Support special projects and perform additional duties… more
    Kelly Services (01/11/26)
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  • Sous Chef

    Stanford University (Stanford, CA)
    …the following areas: menu and recipe planning and creation, food and ingredient specifications, training programs, executive dining, the cafe, and catering. Oversee ... daily culinary-related activities within a dining hall, ensuring food and kitchen standards are met. CORE DUTIES*: -Contribute to recipe and menu planning by providing direct assistance building recipes, maintaining cost-sensitive inventory levels, following… more
    Stanford University (01/11/26)
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  • Barista

    Wavetronix (Springville, UT)
    …nourish our employees through the food and beverage we provide; putting thought into every ingredient . Could you be the right fit for us? We're not just looking for ... your average barista; we're looking for stellar experience in all realms of the beverage world! You'll be rotating between mixing milkshakes and sodas in our 1920's themed soda shop, bartending elevated mocktails in our English Style Pub, and, of course,… more
    Wavetronix (01/11/26)
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  • ZBB Analyst

    Pilgrim's (Sumter, SC)
    …Identify and analyze variances + Track Utilities, Operating Costs, Packaging / Ingredient Waste, etc. **Knowledge, Skills, and Abilities:** + 2 year business degree ... preferred + Excel Skills + Analytical Skills + Verbal and written communication Skills + Self starting **Decision--a€Making Authority:** Minimal decision making. Gathers, facilitates, and communicates. **Work Environment and Physical Requirements:** Able to… more
    Pilgrim's (01/11/26)
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  • Breakfast Attendant A02

    US Marine Corps (Twentynine Palms, CA)
    …variety of simple foods from prepared ingredients selecting correct amount of each ingredient . Sets up breakfast area ensuring area is clean and ready for guest ... arrival. Cooks and prepares a variety of breakfast items based on the Inns of the Corps Branding program. Operates a variety of simple kitchen equipment, such as microwave, coffee makers, waffle makers, etc. Sets up buffet line with sufficient menu items,… more
    US Marine Corps (01/11/26)
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