- Compass Group, North America (Big Bear Lake, CA)
- …position in the culinary industry. They are primarily responsible for preparing ingredients that make up the restaurant dishes. Prep cooks must ensure that ... will be required to wash, chop, peel, and cut ingredients , assist with marinating meats, measuring spices, and organizing...by chefs to plan duties + Label and stock ingredients on shelves so they can be organized and… more
- Chipotle Mexican Grill (Newport Beach, CA)
- …Manager, you will help to ensure that all fresh produce and raw agricultural ingredients for Chipotle Mexican Grill (CMG) Restaurants in the US and Canada are grown, ... serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants… more
- Air Force Materiel Command (Edwards AFB, CA)
- …manner. Follows recipes and orders, weights, measures, mixes, and combines ingredients per established procedures. Assembles ingredients , utensils, and equipment ... Ensures that resources utilized in the work area are not wasted and ingredients are used effectively. Maintains compliance with health and safety standards. May work… more
- Theodore Roosevelt Medora Foundation (Medora, ND)
- …prep tasks, such as washing, chopping, mixing, and preparing sauces and other ingredients for dishes. + Cook menu items to order, adhering strictly to standardized ... and at the end of the day. + Monitor ingredients levels, restock the station as needed, and assist...of house and front of house team. + Prep ingredients for future meal services as needed and make… more
- ARAMARK (Tonawanda, NY)
- …is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The ... standardized recipes + Sets up workstation with all needed ingredients and equipment + Prepares ingredients by...all needed ingredients and equipment + Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling… more
- City Winery (New York, NY)
- …kitchen team to deliver dishes simultaneously at appropriate time * Weigh and measure ingredients ; properly use recipes in order to produce dishes up to standard * ... Maintain a thorough working knowledge of recipes, ingredients , allergens, and food presentation * Ensure that food...in diverse cooking techniques + Knowledge of kitchen equipment, ingredients , and sanitation standards + Ability to follow recipes… more
- Air Combat Command (Beale AFB, CA)
- …peeling, chopping, grinding, paring, cutting, slicing, dicing, measuring and assembling ingredients for regular menu items. 3. Prepares orders which require ... perform yield testing to determine portion cost and the ability to adjust ingredients in standardized recipes. Knowledge of procedures to order, issue and store… more
- ARAMARK (New York, NY)
- …buffet production, a la carte service, and catered events?surrounded by fresh ingredients , top-tier equipment, and a team that values creativity and collaboration. ... standardized recipes + Sets up workstation with all needed ingredients and equipment + Prepares ingredients by...all needed ingredients and equipment + Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling… more
- Unilever (Jefferson City, MO)
- …for health and beauty. The Pre-weigh Technician role will weigh the batches of ingredients to be used in the manufacture of bulk lotion, body wash, shampoo and ... the week What You'll Do + Measures or weighs ingredients needed for product batches and places in manufacturing...orders manually. + Effectively uses a manipulator to dump ingredients with no waste due to mishandling. + Monitors… more
- Wegmans (New York, NY)
- …+ Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products + Balance prep work while ensuring guests meals ... a timely manner while maintaininghigh standards + Possess an understanding of ingredients used and menu offerings, sharing knowledge with restaurant team members… more