• Kitchen Manager - Knotts Hotel

    Six Flags (Buena Park, CA)
    Overview: Responsible for overseeing kitchen operations. Maintains a steady and consistent work environment while providing quality food and service. Leads in ... production experience. + Understanding of proper use and maintenance of major kitchen equipment, including stoves, refrigeration, slicer, knives, and dish machine. +… more
    Six Flags (10/04/25)
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  • Kitchen Steward

    Atrium Hospitality (Rogers, AR)
    …programs. **Job Description** **What You Will Do:** + Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces + Wash and store dishes, ... and recycling, including cleaning bins and maintaining the dock area + Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance +… more
    Atrium Hospitality (10/04/25)
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  • Line Operator, AM, Fresh Kitchen

    Publix (Deerfield Beach, FL)
    **34775BR** **Position Title:** Line Operator, AM, Fresh Kitchen - Deerfield **Department:** Deerfield Fresh Kitchen **Location:** Deerfield Beach, FL ... **Description:** + efficiently operating all equipment on the line + troubleshooting process problems on all assigned equipment + leading all production team members on the line + ensuring correct usage of raw materials, labels etc. + coordinating all breaks… more
    Publix (10/04/25)
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  • Kitchen Steward, Part Time

    UPMC (Pittsburgh, PA)
    UPMC Mercy is hiring a Part Time Kitchen Steward to support the Dietary and Cafeteria department! This position will work varied shifts in the evening from ... sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures. + Collects and removes trash from all areas… more
    UPMC (10/04/25)
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  • Palletizing Room Worker, AM, Fresh Kitchen

    Publix (Deerfield Beach, FL)
    **34776BR** **Position Title:** Palletizing Room Worker, AM, Fresh Kitchen - Deerfield **Department:** Deerfield Fresh Kitchen **Location:** Deerfield Beach, FL ... **Description:** + filling order quantities + ensuring accurate labeling of product + performing quality inspections of finished product + stacking product on pallets + documenting label verification and product changeovers + accurately completing all… more
    Publix (10/04/25)
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  • Dietary Aide / Kitchen Staff

    First Atlantic Health Care (Portland, ME)
    …safety and hygiene procedures are followed at all times + Taking inventory of kitchen supplies and food items + Staying current on the individual procedures and ... rules and regulations + Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning A dietary aide is a great place to start… more
    First Atlantic Health Care (10/02/25)
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  • Kitchen Prep Production

    Chicken Salad Chick (Naperville, IL)
    …(SOS) goals and products is required and must maintain kitchen cleanliness/sanitation standards.Chicken Salad Chick Duties and responsibilities: Always adhere ... a clean and sanitary work station including tables, shelves, walls, steamer, kitchen and refrigerator equipment. Promptly report equipment and food quality problems… more
    Chicken Salad Chick (10/02/25)
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  • Dietary Aide / Kitchen Staff

    First Atlantic Health Care (Dover-Foxcroft, ME)
    …safety and hygiene procedures are followed at all times + Taking inventory of kitchen supplies and food items + Staying current on the individual procedures and ... rules and regulations + Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning A dietary aide is a great place to start… more
    First Atlantic Health Care (10/02/25)
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  • Kitchen Manager Restaurant

    Golden Corral (Appleton, WI)
    …hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from ... also to achieve their professional and personal goals.In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House… more
    Golden Corral (10/01/25)
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  • Snack Bar Cook Leader Nl04* (RFT) Aloha…

    US Marine Corps (Kaneohe, HI)
    …lower-graded cooks on cooking procedures. Ability to operate and maintain kitchen equipment. Knowledge of safety and sanitary requirements in accordance with ... extremes in temperatures when entering walk-in refrigerators from the warm kitchen Education Additional Information GENERAL INFORMATION: Applicants are assured of… more
    US Marine Corps (09/30/25)
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