- Omni Hotels (Hilton Head Island, SC)
- …this essential role, you'll help maintain a clean, organized, and efficient kitchen environment, supporting our chefs and team members to deliver exceptional dining ... work behind the scenes is key to keeping our kitchen running smoothly and upholding the highest standards of...and safety. Responsibilities What You'll Do: + Ensure all kitchen tools, utensils, and equipment are thoroughly cleaned and… more
- ManpowerGroup (Greenville, SC)
- Our client, the retail and food service industry, is seeking a Kitchen Manager to join their team. As a Kitchen Manager, you will be part of the management team ... which will align successfully in the organization. **Job Title:** Kitchen Manager **Location: Downtown Greenville** **Pay Range:** $22.00 -...hour **What's the Job?** + Lead and manage the kitchen team to ensure high standards of food quality… more
- Carter Lumber (Westerville, OH)
- Kitchen and Bath Sales Coordinator Westerville, OH Full Time Kitchen & Bath Design Experienced Share (https://clumber.applytojob.com/app/share/4Xd0AvRXA4) The ... must be willing to learn! Description First and foremost, this role is to aid Kitchen Design and Sales Reps in designing using 2020 as well as in day-to-day… more
- WK International (Ballston Spa, NY)
- Kitchen Manager Full Time * Whistling Kettle-Ballston Spa Benefits: + 401(k) + 401(k) matching + Dental insurance + Employee discounts + Health insurance + Paid time ... way possible! Position Summary The primary duty of the Kitchen Manager is to assist the owners and general...the day-to-day operations of a Whistling Kettle restaurant. The Kitchen Manager is directly accountable for the supervision, organization,… more
- Access Dubuque (Dubuque, IA)
- Kitchen Operator - Days **Simmons Pet Food** 1...Record lot numbers and supplier for each ingredient used. Kitchen operator is a final check for QC and ... Record batching information for each batch made on formula kitchen sheets. These include gravy weight, water level, water...weight, fill temps and additives. Clean and sanitize entire kitchen during can size changeovers or when notified by… more
- Silver Bay YMCA (Silver Bay, NY)
- Part Time Kitchen Staff Silver bay, NY (http://maps.google.com/maps?q=87+silver+bay+RD+Silver+bay+NY+USA+12874) Job Type Part-time Description POSITION SUMMARY:Under ... the direction of the Sous Chef, Kitchen Staff are responsible for maintaining cleanliness of all...well as all areas of the food service department. Kitchen Staff assist and general food preparation. SUPERVISORY RESPONSIBILITIES:N/A… more
- Publix (Deerfield Beach, FL)
- **34448BR** **Position Title:** Maintenance Technician, ON, Fresh Kitchen - Deerfield **Department:** Manufacturing Maintenance **Location:** Deerfield Beach, FL ... a Maintenance Technician for the Publix Deerfield Beach Fresh Kitchen you'll maintain, troubleshoot, repair, and improve the performance...performance of a wide array of equipment. Our fresh kitchen employs more than 500 associates who assemble a… more
- YMCA of the North (St. Paul, MN)
- …vary depending on part-time or full-time status. 1. Job Summary: The Kitchen Coordinator serves healthy and nutritious meals for participants. The incumbent ... allergy, intolerance & parent preference charts for classrooms and kitchen . . Maintains safety and cleanliness standards in the.... . Maintains safety and cleanliness standards in the kitchen areas. . Assists with the purchasing and inventory… more
- Clover Food Lab (Cambridge, MA)
- Our commissary kitchen in East Cambridge is the heart of our...a lot. If you come to work in our kitchen , you'll get to work with a talented team with ... from scratch and bake bread daily for our restaurants. Kitchen Team Members can start in either the kitchen prepping food or in the bakery producing pita from… more
- Chicken Salad Chick (Ruston, LA)
- …Service (SOS) goals and products is required and must maintain kitchen cleanliness/sanitation standards. **Responsibilities:** * Always adhere to Brand Standards for ... consistently with CSC standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. * Prepares all food products in… more