- Compass Group, North America (San Jose, CA)
- …for assisting the Logistics Manager on the overall success of the production kitchen . This means adhering to the Client's culture and guidelines, the Health ... Logistics Manager, you will manage the daily operations of the podium kitchen , including selection, development, and performance management of employees and managing… more
- Sage Hospitality Group (Chicago, IL)
- …moments to life for our guests and each other. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for the ... is responsible for managing the daily operations of the kitchen . Monitors food and labor costs. Assists Executive Chef...representative of those that must be met by an associate to successfully perform the essential functions of this… more
- Compass Group, North America (Bradenton, FL)
- …Sous Chef** at IMG Academy will be responsible for supporting and overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff ... ensure the cleanliness, organization, and overall sanitation of the kitchen + Motivates, trains, develops, and directs the back...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
- Compass Group, North America (Savannah, GA)
- …Executive Sous Chef, you will support the Executive Chef in managing daily kitchen operations while ensuring a safe, clean, and sanitary environment. You will lead ... vibrant campus community. **Key Responsibilities** + Oversee and coordinate kitchen staff in daily food preparation and service +...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
- Compass Group, North America (Colorado Springs, CO)
- …shine, without the pressure of late nights or the stress of a traditional kitchen . At Revel Province Springs, we take pride in offering a **full-service restaurant ... cooking** and **a la carte menus** for breakfast, lunch, and dinner. Our kitchen thrives on craftsmanship and creativity, delivering: + Vibrant daily specials +… more
- Compass Group, North America (Newnan, GA)
- …**Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs +… more
- Compass Group, North America (Chicago, IL)
- …Levy Restaurants at Soldier Field as a Culinary Supervisor, where you'll lead kitchen operations and support the culinary team in delivering exceptional food quality ... standards, ensuring compliance with all health regulations. + Conduct pre-event kitchen inspections to verify cleanliness, equipment readiness, and sufficient stock… more
- Compass Group, North America (Phoenix, AZ)
- …sheets following quantities, recipes, and portion control. + Operate general kitchen appliances including ovens; ensuring safe and proper usage. + Maintain ... and food safety temperature logs. + Operate and clean kitchen equipment, ensuring adherence to proper handling and safety...high interest savings both through the EVEN app + Associate Shopping Program + Health and Wellness Program +… more
- Compass Group, North America (Chicago, IL)
- …**Job Summary** **As the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
- Compass Group, North America (New York, NY)
- …Chef at Tatiana by Kwame Onwuachi** , you will oversee all kitchen operations, ensuring flawless execution of Tatiana's acclaimed dishes while maintaining a ... in high-volume, upscale dining. **Key Responsibilities** + Oversee daily kitchen operations, ensuring standardized recipes, portioning, and presentation are followed… more