• Cook 3

    ASM Global (New Orleans, LA)
    …dining culinary experience and maintaining sanitation standards Responsibilities: + Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... and sanitation of work areas + Maintain cleanliness of kitchen including shelves, walls, floors and drains + Participates...and cooking utensils and cookware + Handles and cleans kitchen equipment carefully and safely to prevent damage or… more
    ASM Global (10/29/25)
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  • Line Cook - LA Equestrian Center

    ASM Global (Burbank, CA)
    POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef /Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour ... Summary This is a hands-on position assisting the Sous Chef and Executive Chef with the preparation...controlling overage and usage. + Educate and train seasonal kitchen staff on proper procedures and standards. + Assemble… more
    ASM Global (09/11/25)
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  • Chinese Cuisine Cook- Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …+ Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager. + Taste and evaluate dishes for flavor, seasoning, ... ensure food safety and quality. + Collaborate with fellow kitchen staff to ensure efficient production and timely service....standard of dishes. + Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times… more
    Atlantis Casino Resort Spa (09/22/25)
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  • Pizza Cook

    Beer Tree Brew (Johnson City, NY)
    …and maintain all equipment in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate ... on the lower level and a brand-new restaurant and kitchen on the second level complete with a beautiful...fry, Pizza and/or stations or other areas of the kitchen . The cook prepares all items needed for service,… more
    Beer Tree Brew (10/14/25)
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  • Cook- Steakhouse

    Atlantis Casino Resort Spa (Reno, NV)
    …+ Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager. + Taste and evaluate dishes for flavor, seasoning, ... ensure food safety and quality. + Collaborate with fellow kitchen staff to ensure efficient production and timely service....standard of dishes. + Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times… more
    Atlantis Casino Resort Spa (12/05/25)
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  • Financial Data Analyst

    EquipmentShare (Chicago, IL)
    …Generous paid time off (PTO) plus company paid holidays. + Stocked breakroom and full kitchen , chef prepared meals daily (breakfast and lunch). + State of the ... art onsite gym (Corporate HQ) with instructor led-courses/Gym stipend for remote employees. + Seasonal and year round wellness challenges. + Company sponsored events (annual family gatherings, happy hours and more). + Volunteering and local charity initiatives… more
    EquipmentShare (11/18/25)
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  • Line Cook - Northwell Health at Jones Beach…

    ASM Global (Clive, IA)
    …to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... for safety standards, neatness and sanitation of work areas.* Maintain cleanliness of kitchen including shelves, walls, floors and drains. * Participates as a team… more
    ASM Global (12/06/25)
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  • Line Cook (Part-Time) Cowboys Club - Private…

    ASM Global (UT)
    …to a fine dining culinary experience and maintaining sanitation standards + Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... and sanitation of work areas. + Maintain cleanliness of kitchen including shelves, walls, floors and drains. + Participates...and cooking utensils and cookware + Handles and cleans kitchen equipment carefully and safely to prevent damage or… more
    ASM Global (11/12/25)
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  • Part-Time Line Cook- Spurs Club

    ASM Global (San Antonio, TX)
    …to a fine dining culinary experience and maintaining sanitation standards * Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... and sanitation of work areas. * Maintain cleanliness of kitchen including shelves, walls, floors and drains. * Participates...and cooking utensils and cookware. * Handles and cleans kitchen equipment carefully and safely to prevent damage or… more
    ASM Global (10/09/25)
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  • Bartender, Concessions

    ASM Global (San Diego, CA)
    …l inary e xperience and mainta ini ng san i tation standards + Fallows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening and closing ... sanitation of work areas . + Maintain cleanliness of kitchen including shelves, walls, floors and dra i ns...and coo kw are . + Handles and cleans kitchen equipment carefully and safely to prevent damage or… more
    ASM Global (10/04/25)
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