- Guest Services (Big Sur, CA)
- …management assistant to the Executive Chef and is second in command in the kitchen . The Chef de Cuisine prepares foods for service according to assignment by ... the Executive Chef and General Manager. The Chef de...and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is… more
- Fedcap (New York, NY)
- …Culinary Arts preferred. + Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef experience strongly preferred). + ... Responsibilities + Teach and demonstrate culinary techniques in both classroom and kitchen settings. + Deliver lessons based on Apex's curriculum while emphasizing… more
- Five Star Breaktime Solutions (Cincinnati, OH)
- …food and great service. Job Description - Sous Chef The Sous Chef supports daily kitchen operations by preparing ingredients, cooking meals, and ensuring ... safely, efficiently, and consistently. This role assists the Head Chef or Kitchen Manager with maintaining quality standards, managing food production, and… more
- King's Seafood Company (Denver, CO)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas....management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- Omni Hotels (Frisco, TX)
- … Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet. ... Spa. Job Description Omni PGA Frisco Resortis hiring aSous Chef | Banquet Kitchento join our team. Omni Frisco...staff according to budget and business forecast. + Provide kitchen support for food and beverage outlet functions. +… more
- JPMorgan Chase (New York, NY)
- …is to be able to lead the culinary team and execute services within our high end kitchen . As a Chef de Partie within our Culinary Team, you will lead and set ... the standard for our kitchen team, ensuring high-quality food preparation and presentation that...JPMC standards. You will consult daily with the Sous Chef on departmental priorities, enforce strict safety and sanitation… more
- Nova Hospitality (Austin, TX)
- …Has five (3) or more years of experience in a supervisory / leadership role in a sushi kitchen ; Head Sushi Chef or Sous Chef preferred + Must be able to ... individual to join the NEPTUNE sushi team as a Chef de Cuisine. This crucial role carries significant responsibility...or purchase food + Establishes result-oriented objectives for the kitchen as well as personal objectives in regards to… more
- University of Rochester (Rochester, NY)
- …equivalent combination of education and experience required. + Experience in a professional kitchen as a Chef de Partie or similar preferred. **KNOWLEDGE, SKILLS ... internal equity considerations._ **Responsibilities:** General Purpose Supports the overall kitchen operations within the university dining program. Oversees a… more
- Hilton (Tampa, FL)
- …catering culinary experience either in a hotel, convention center or sports complex as a kitchen supervisor, sous chef or chef de partie\. **The Benefits** - ... space\. This position will report to the complex executive chef \. it will oversee one supervisor and as many...**What will I be doing?** As a Banquet Sous Chef , you would be responsible for the coordination, planning… more