• Chef De Cuisine-Bull and Bourbon Fine…

    Sycuan (El Cajon, CA)
    …Government division, you will be part of the Sycuan family. Job Purpose: The Chef de Cuisine is primarily responsible for managing all aspects of multiple kitchens, ... responsibility, portion and inventory control, and food quality. The Chef de Cuisine will lead the team to operate...Management at any time) + Maintains the efficiency of kitchen operations + Assigns duties to kitchen more
    Sycuan (09/11/25)
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  • Sous Chef - Purdue University - Athletics

    Compass Group, North America (West Lafayette, IN)
    …a strong understanding of sports nutrition. **Key Responsibilities** * Assist the Executive Chef in managing day-to-day kitchen operations at the Training Table. ... Levy Sector **Sous Chef with Levy Restaurants at Purdue University** Different...meals designed in collaboration with sports dietitians. * Supervise kitchen staff, including prep cooks and line cooks, ensuring… more
    Compass Group, North America (09/11/25)
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  • Executive Sous Chef - Catering

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Executive Sous Chef - Catering** **Pay Grade: 13** **Reports To: Executive Chef ** **Salary: $90,000 - $95,000** **Other ... R/A** **!** **Job Summary** Working as the Executive Sous Chef for a premier corporate client, you will be...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
    Compass Group, North America (08/30/25)
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  • Chef Manager

    Sodexo (Ellicott City, MD)
    **Role Overview** Sodexo Senior Living is seeking a passionate and experienced Chef Manager to lead culinary operations at our newly opened gastro pub within ... lunch and dinner to our residents and guests. The ** Chef Manager** will report to the Executive Chef...hands-on and will move in and out of the kitchen . We are looking for a candidate who is… more
    Sodexo (08/16/25)
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  • Chef Manager

    Sodexo (Cleveland, OH)
    **Role Overview** **Sodexo** is seeking a ** Chef Manager** for University Hospitals Cleveland Medical Center in **Cleveland, Ohio** . The ** Chef Manager** will ... you will be responsible for training staff, HACCP record keeping, daily kitchen operations, managing kitchen cleanliness, preparing dishes, covering call offs,… more
    Sodexo (08/07/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    The food and nutrition services chef /cook position works under the supervision of the chef manager/dining services manager, the executive chef , and/or the ... Must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment uses and cleaning/sanitizing, food safety, menus… more
    Ellis Medicine (06/23/25)
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  • Sous Chef - Bob's Steak & Chop House

    Omni Hotels (Nashville, TN)
    …from home? Come collaborate and lead with us at Omni! If you are a Sous Chef with a positive attitude and enjoy getting your hands dirty, come join our ranks and ... major holidays. The Bob's Steak & Chop House Sous Chef is responsible for the efficient and effective running...responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Deliver consistent… more
    Omni Hotels (09/04/25)
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  • Sous Chef , Bend Pub

    Deschutes Brewery (Bend, OR)
    …Salary, DOE | Full Time Deschutes Brewery is looking for a talented and experienced Sous Chef to join our Bend, OR team! The ideal candidate is driven, excels in a ... fast-paced kitchen , and is committed to the highest standards of...focus. As a leader on our team the Sous Chef is responsible for oversight of Back of House… more
    Deschutes Brewery (09/13/25)
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  • Sous Chef

    Healthcare Services Group, Inc. (Murphy, NC)
    Overview Role: Sous Chef Join Healthcare Services Group (HCSG) as a Sous Chef , where you will support the culinary team in preparing and overseeing high-quality ... high standards of taste, presentation, and quality. + Oversee kitchen staff to ensure proper food safety and sanitation...minimum of five years culinary experience at the Sous Chef level or equivalent. + Previous experience in a… more
    Healthcare Services Group, Inc. (09/12/25)
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  • Executive Chef II - K12 Food Service

    Compass Group, North America (Danbury, CT)
    …information, visit www.ChartwellsK12.com . **Job Summary** **Working as the Culinary Engagement Chef ,** you will be responsible for overseeing kitchen operations ... Chartwells K12 **Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - DANBURY,...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
    Compass Group, North America (09/10/25)
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