- Compass Group, North America (Pittsburgh, PA)
- …skills in fast paced growing environment? We are currently seeking a Sous Chef . In this role, you will be responsible for successfully supporting the culinary ... Additionally, you may supervise hourly associates and collaborate with the Executive Chef /Chefs to develop new menus and assist with ordering. With Chartwells rapid… more
- Compass Group, North America (St. Petersburg, FL)
- Canteen + We are hiring immediately for full time **SOUS CHEF ** positions. + **Location** : Raymond James - 780 Carillon Parkway, Saint Petersburg, FL 33716. _Note: ... am shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook, supervisor, culinary school, or equivalent is required.… more
- Compass Group, North America (Lancaster, PA)
- …where you can flourish._ **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
- Omni Hotels (Asheville, NC)
- …of the kitchen and food production outlets. Responsibilities + Advise the restaurant chef on all matters relating to the kitchen area and ensure a high ... to serve others, the Omni Grove Park Inn & Spa may be your perfect match. Job Description The sous chef is responsible for the efficient and effective running… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to apply internally. At Montage , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... expectations + Attend BEO meetings, communicate information to banquet kitchen department, oversee banquet production flow and adjust in...at your preferred location. The pay scale for Banquet Chef is $85,000 to $110,000. The pay scale is… more
- Omni Hotels (Atlanta, GA)
- …running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high ... standard of cleanliness and hygienic practice throughout the kitchen . + Manages employees encompassing culinary, servers and stewarding. + Is responsible for the… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …them to return. **Some of your responsibilities include:** + Lead all aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues ... **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll...control of any problematic situations. + Lead and train kitchen staff, and establish a working schedule. + Interview… more
- Compass Group, North America (San Juan, PR)
- …NBA, NFL, and MLS All-Star Games. **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
- Compass Group, North America (Boston, MA)
- …innovation. Join the Compass family today! **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while ... sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
- Atrium Hospitality (Frisco, TX)
- …Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. + Prepare and present meals that meet Atrium's high standards of ... cleanliness standards. + Participate in special projects to improve kitchen operations and elevate culinary excellence. **What We Are...E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in… more