- Compass Group, North America (New York, NY)
- …+ Maintain the highest standards of organization, cleanliness, and food safety in the kitchen . + Collaborate with the Executive Chef and Executive Sous Chef ... Restaurant Associates **Position Title: Sous Chef ** **Salary: $85,000 - $95,000** **Other Forms of...artistry of Roman and Williams. At La Mercerie, the kitchen is not separate from the dining room or… more
- Omni Hotels (Dallas, TX)
- …(Daily briefing regarding daily operation and special activities). + Assist the restaurant chef to conduct meetings with servers and kitchen staff to discuss ... and inventory lists. + Maintain food at par level. + Assist restaurant chef to conduct kitchen department meetings. + Expedite food on the line to check quality… more
- Villa Restaurant Group (Ridgewood, NJ)
- …play a crucial role in our culinary team's success by assisting the Executive Chef in overseeing kitchen operations, food preparation, and maintaining high food ... Casino, Blackhorse Tavern & Pub and Town Bar & Kitchen ) and Villa Restaurant Group - Quick service restaurants...for our Guests. What You'll Do: + Assist Executive Chef : Collaborate closely with the Executive Chef … more
- Impact Kitchen (New York, NY)
- …SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager) As a Sous Chef at Impact Kitchen , you play a hands-on leadership role in the ... to support a balanced lifestyle TEAM & DEPARTMENT As a Sous Chef , you help lead all kitchen operations and support the Culinary Experience Team with a focus on… more
- ASM Global (Pensacola, FL)
- …with training of all cooks + Assist with taking monthly inventory + Responsible for kitchen in absence of Executive Chef + Other duties as assigned SUPERVISORY ... Position: Sous Chef Facility: Pensacola Bay Center Department: Food &...maintaining food costs and budget goals + Maintain all kitchen equipment cleanliness and maintenance + Support all … more
- Personal Touch Food Service (North Collins, NY)
- …Manager Come join our team at Personal Touch Food Service! Position Summary: The Cook/ Chef Manager is responsible for overseeing daily kitchen operations in a ... compliant with federal and state guidelines, and appealing to students. The Cook/ Chef Manager supervises kitchen staff, manages food production, maintains… more
- Compass Group, North America (Limestone, ME)
- …in food quality and presentation. **Key Responsibilities:** + Assist the Executive Chef in daily kitchen operations, including food preparation, production, and ... Nourishing a Brighter Future._** **Job Summary** As a Sous Chef , you will play a key leadership role in...catering execution, inventory management, and the supervision of hourly kitchen associates. This is an exciting opportunity for an… more
- Compass Group, North America (East Boston, MA)
- …ensures that all food items meet premium presentation, taste, and safety standards. The Chef leads the kitchen team, manages day-to-day kitchen operations, ... a career where you can flourish._ **Job Summary** The **Airline Lounge Chef ** is responsible for executing high-quality food production in accordance with… more
- Compass Group, North America (Midland, MI)
- …functions. Reporting to the Director, you will partner with the current Executive Chef to lead kitchen operations with creativity and precision while maintaining ... sustainability talent. For more information, visit www.ChartwellsK12.com. **Job Summary** **Executive Chef - K-12 School District (Midland, MI)** Are you an… more
- ASM Global (Syracuse, NY)
- …with training of all cooks. + Assist with taking monthly inventory. + Responsible for kitchen in absence of Executive Chef . + Maintain a safe, clean, organized, ... POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive...maintaining food costs and budget goals. + Maintain all kitchen equipment cleanliness and maintenance. + Support all … more